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The Daypart Dance
In a battle for market share, many quick serves are looking to deepen inroads into the traditional dayparts with a host of strategic efforts.
Master the Mall
Multi-brand operator Mohammad Mansour explains how a mall location, when done correctly, can propel a franchise to success.
Start to Finish: Dan Kim
The founder of Red Mango talks about what keeps him going in the quick-service business.
Health and Nutrition: The State of the Industry
Industry analysts and operators weigh in on the progress of the healthy-dining movement—and what’s left to be done.
Outside the Spoon
Frozen-yogurt concept looks beyond sweet treats for menu expansion.
Your Other Storefront
Brand websites do as much for marketing as restaurants do, making online upgrades a high priority for operators.
Home Sweet Home Office
Forget New York and Los Angeles. Quick-serve operators have all the resources they need in these four mid-American cities.
Super fruits and vegetables combine flavor with nutrition.
A New Age for Women
Female franchisees offer a wealth of opportunity for franchisors. Here’s how to cash in on all they have to offer
Share the Knowledge (and the Wealth)
Telling competitors what makes you great may end up making you both better.
Red Mango Founder Snags Digital Exec of the Year Award
The Restaurant Social Media Index recently recognized Red Mango founder Dan Kim with the 2013 Digital Executive of the Year award at the first-ever RI...
NASCAR Great Opens Red Mango Unit At Duke University
Red Mango, one of the fastest-growing frozen yogurt and smoothie chains in America, is expanding its presence on college campuses and has opened its n...
Red Mango Lands 250th Store Milestone in Michigan
When Red Mango entered the franchising arena just a few years ago with goals to grow a frozen yogurt and smoothie chain from coast to coast, the sky w...
Red Mango Rolls Out New Super Biotic Smoothies
Red Mango, one of the fastest-growing retailers of all-natural frozen yogurt and fresh fruit smoothies, is launching this week a national rollout of a...
May College Graduate Opening Red Mango
As new college graduates polish their resumes and prepare to enter the workforce, a growing crowd of 20-somethings is emerging with dreams of owning a...
Red Mango Puts the Skinny in Dessert with Skinny Sorbettos
Red Mango debuts “Skinny Sorbettos,” its new line of probiotic-infused, softly-frozen dairy free desserts.
Red Mango Celebrates Record Franchise Development in 2012
Red Mango, one of America’s fastest-growing frozen yogurt and smoothies chains, enjoyed a record year for franchise development in 2012 and expanded t...
Red Mango is Headed South with Plans for Uruguay
Red Mango, the 2011 #1 Zagat-rated frozen yogurt and smoothies chain in America, has announced it is expanding to Uruguay, and will open the first Red...
Red Mango Intros Pair of Fro-Yo Mashups
Delicious foods, when blended together, can create mind-blowing flavors, especially when frozen yogurt and decadent desserts are involved. ...
Red Mango Bows 200th Store in Texas
Only five years after opening its first location, Red Mango, America’s No.
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In the Store
START TO FINISH: WHAT INSPIRES EXECS
Food & Beverage
Ingredients & Dayparts
Marc Halperin: Resident F&B Expert
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