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17 Ways to Leverage a Small Footprint
Big on ideas but small on real estate? Not to worry. Follow these tips and your big concept will fit into a small footprint in no time.
Shaking the Salt
Amid new legislation in New York City, many brands are tinkering with recipes to cut back sodium—even though customers don’t particularly care.
Dressed for Success
Toppings and dressings give operators limitless options for creative salad combinations.
Using a variety of lettuces for salads gives operators plenty of room for innovation.
Lean protein options expand as more consumers seek high-quality, energy-sustaining calories.
Yogurt provides operators with versatility in multiple dayparts.
What Women Want
Female consumers offer enormous purchasing power, making them a critical piece to the future of quick service.
Ones to Watch: Salata
Salad concept grows across Texas and Southern California with consistent quality and all-natural dressings.
Salata Grows Texas Footprint with New Store
Salata will open its first Pasadena, Texas, restaurant Friday, September 29 with another location in nearby League City opening in 2018.
Pearland to Welcome Second Salata Location
Following the success of its initial Pearland location, Salata announced the grand opening of a second restaurant in the area on September 22.
Salata Opening 2 New Stores This Week
Spring, Texas’ first Salata was such a success, the popular salad bar is opening its second restaurant in the area at 6630 Spring Stuebner Road, Ste.
Salata Names Industry Vet Michelle Bythewood CMO
Salata, the Next Generation Salad Bar, announced that Michelle Bythewood has joined its executive team as chief marketing officer.
Salata Opens Second Oklahoma City Store
In just a couple of days, Quail Springs area residents will welcome their very own Salata. ...
Salata Adding Fresh Jalapeños to Menu in August
The heat is on at Salata, The Next Generation Salad Bar.
Salata to Open First Kingwood Restaurant July 13
Salata is celebrating the grand opening of its first Kingwood restaurant on July 13 at 10:30 a.m.
Salata Adds Watermelon to July’s Toppings Lineup
Salata is adding a refreshing topping to its July menu that’s perfect for any Fourth of July celebration.
Salata Adding Mint to Toppings Lineup in June
Salata's ‘Topping of the Month’ is mint to be in your salad.
Salata Headed to Oklahoma City on Thursday
Salata will open its first restaurant in Oklahoma City on May 18.
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