Starbucks

Starbucks

industry headlines

Starbucks Names New Executive Creative Director

2016-07-29 Starbucks Corporation announces the appointment of Leanne Fremar as senior vice president, executive creative director, reporting to Sharon Rothstein,...

Starbucks Keeps Evolving, Announces More Changes

2016-07-26 Fresh off announcing a record fiscal third quarter, Starbucks released details about its anticipated employee dress-code change, as well as a new orga...

Starbucks Reports Record Third Quarter

2016-07-25 Starbucks Corporation reported financial results for its 13-week fiscal third quarter and 39-week fiscal year to date ended June 26, 2016.

Starbucks Invests in Princi Boutique Bakery

2016-07-14 Starbucks Corporation announced its role as global licensee and investor in Italian restaurant Princi, the renowned boutique bakery and café founded b...

Starbucks Debuts Iced Coconut Milk Mocha Macchiato

2016-07-11 Starbucks is introducing the Iced Coconut Milk Mocha Macchiato, the company’s first iced espresso beverage that features coconut milk.

Starbucks Announces New Employee Incentives, Better Pay

2016-07-11 Starbucks CEO Howard Schultz announced a series of enhanced employee incentives, including increased pay and a more relaxed dress code, in a letter se...

Starbucks Blends Double Fudge Bar Frappuccino

2016-06-13 Starbucks new Frappuccino blended beverage is inspired by a quintessential and cool summer treat.

Starbucks Keeps Customers Cool with Iced Tea Specials

2016-06-06 For three consecutive weekends in June starting on June 10, customers can visit any specialty retail Teavana store for the chance to win free tea for ...

Starbucks Partners with Anheuser-Busch on Ready-to-Drink Tea

2016-06-02 Anheuser-Busch and Starbucks announced that they are working together to produce, bottle, distribute, and market the first Teavana Ready-to-Drink (RTD...

Starbucks Invites Customers to Beat the Heat with Cold Brew

2016-05-31 Starbucks Corporation announced a new line-up of cold beverages that will become the foundation for a new “cold bar” of coffee and espresso products. ...

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