Jump to navigation
Don't Overlook This Labor Demographic
As demographics shift, restaurants can expect to hire more second-career employees and seniors.
Loyalty on the Go
Loyalty programs make the big move into smartphone ubiquity.
2016 Applied Tech Awards
Eight technology innovations that are reshaping the future of the limited-service restaurant industry.
2015’s Biggest Brand Stories
Six news-makers that helped define the year in limited-service restaurants.
The Delivery Debate
Delivery services are springing up around the country, giving operators a new sales channel—if it’s right for their brand.
Tops in Translation
Three ways to ensure your international concept can successfully grow in the U.S.
Putting Some Pop in Soda
Operators play with technology, craft procedures to make stand-out soda.
Supersize Me Not
Included in Pizza Hut’s recent brand reboot was a Skinny Slice pizza, which uses a thinner crust.
No Hangover in Sight
Naysayers have doubts about alcohol service in limited-service settings, but many fast casuals are partying on.
2014’s Top Brand Stories
The top players from a busy year in quick-service news.
Teavana Announces Partnership with Girls Inc. Nonprofit
Teavana has announced a national partnership with Girls Inc., a nonprofit organization that inspires all girls to be strong, smart, and bold, while pr...
Starbucks Serves up Teavana Mango Black Tea Lemonade
Imagine a quiet summer evening, having dinner outside with a bright beautiful garden in view.
Starbucks to Close All La Boulange Locations
Starbucks announced that it will be shuttering all 23 La Boulange bakery-cafés by the end of the year.
Starbucks Expands Mobile Order & Pay to 3,400 Stores
Starbucks Mobile Order & Pay, which began as a pilot in Portland in December 2014 and launched in the Pacific Northwest in March 2015, is expandin...
Quick Serves Join Eat (RED) Drink (RED) Campaign
Beginning May 31, operators, chefs, and consumers are invited to eat and drink red as Eat (RED) Drink (RED) Save Lives returns to raise awareness and ...
Starbucks Rolls Out Summer LTO Bakery Items
Starbucks has introduced new summer bakery items that pair well with coffee and tea.
Starbucks and Teavana Celebrate Fundraising Success
Starbucks announces that through its partnership with Oprah Winfrey, global media leader and philanthropist, sales of Teavana Oprah Chai have raised m...
Starbucks, Evolution Fresh, and Dannon Create New Smoothies
Evolution Fresh, a market leader in cold-pressed, High Pressure Processed (HPP) juice, and Dannon, the leading maker of yogurt in the US, today debut ...
Starbucks Adds Two New Wraps to Menu
Starbucks customers want wholesome and convenient food choices for their busy lifestyles.
Starbucks Issues Annual Global Responsibility Report
In its 14th consecutive year of issuing a Global Responsibility Report, Starbucks offers its perspective on what it means to be a corporate citizen in...
Subscribe to QSR
Health & Wellness
Back of House
In the Store
START TO FINISH: WHAT INSPIRES EXECS
Food & Beverage
Ingredients & Dayparts
Marc Halperin: Resident F&B Expert
Find a Supplier
TLT Food To Debut in Pasadena, CA
Smoothie King Hits 800-Store Mark
Wingstop Welcomes New General Counsel
Corner Bakery Cafe Crafts Limited-Time Italian Menu
Starbucks Names New Executive Creative Director
Krystal and Tabasco Fuse for ‘Fired Up’ Menu and 3D Art
Dickey's To Launch Chicknic Pack with Whole Chicken
Chipotle Getting Into Burger Business with Tasty Made
Beefsteak Grows D.C. Presence and Debuts in PA
Firenza Pizza To Open Five New NC Locations