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The Meat of It
Beef reigns supreme, but other proteins are making inroads at burger chains.
Where We Stand with the Value Wars
With competition once again heating up among quick serves, the value wars have returned.
7 Ways to Protect Against a Data Breach
The recent credit card breach at Wendy’s serves as a reminder that quick-serve companies must double down on their security.
A focus on fresh brings out the best in fruits and vegetables.
Bird is the Word
Long an American staple, fried chicken today is getting more creative.
The Real Connection
Brands invest in complex metrics to establish the real value of their social media channels.
Operators roll out more nutritious breads to appeal to health-conscious consumers.
Sign of the Times
Wendy’s brand revamp serves as an industry case study for how traditional quick serves must embrace change.
Wendy’s Lends Its Voice to Adoption
Brand spotlights its longstanding work with adoption and foster care.
Courting Calorie Counters
Making it easier for customers to watch their weight can be smart business.
Wendy's Reports High Quality 3Q Results
Wendy's International, Inc. today announced results for the third quarter ended October 3, 1999.
Wendy's Appoints Schuessler CEO
Wendy's International, Inc. announced March 17 that the board of directors has named John T. Schuessler as chief executive officer and president of the company, effective immediately.
Wendy's Announces Strong Growth
Wendy's International, Inc. announced March 9 improved sales at Wendy's U.S. and continued robust sales at Tim Hortons in Canada.
Wendy?s Chairman Gordon Teter Dies
Gordon Teter, chairman, president and chief executive of Wendy's International Inc., died December 18.
Wendy’s Announces Promotion
Jeffrey V. Kent was recently promoted to vice president, applications development in the information technology department at Wendy's International, Inc.
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