Thanks to COVID, Digital Potential is Now Limitless for Restaurants
Restaurants were already adopting new digital tools before the pandemic. But COVID-19 forced years’ worth of innovation into a few months.
Restaurants were already adopting new digital tools before the pandemic. But COVID-19 forced years’ worth of innovation into a few months.
The two brands plan to invest heavily in ghost kitchens, tech, and virtual brands.
The two brands raked in more than $100 million in 2020 sales.
The sandwich chain rolled out Wagyu beef and is exploring virtual brands.