CAVA Forges Ahead, the Disruptor it’s Always Been
The fast casual could be on the verge of going public. But in the meantime, it's going to continue evolving.
Cava
Will the Fast-Food Dining Room Live On After COVID?
Reports of its demise appear greatly exaggerated. But that doesn’t mean it hasn’t evolved.
CAVA Considers Going Public
The Mediterranean fast casual announced Monday that it confidentially filed an IPO.
CAVA Introduces New Vinaigrette, Pita, and Chicken Bowl for Fall Season
Fall means fresh flavors at CAVA, the brand that has been dominating the Mediterranean space for the last decade. Introducing the new fall CAVA specials: Balsamic Date Vinaigrette, Sweet + Spicy...
CAVA's Lemon Chicken Bowl and Preserved Lemon Vinaigarette Return by Popular Demand
While originally intended to be a one-time seasonal campaign, CAVA’s Lemon Chicken Bowl and Preserved Lemon Vinaigrette were so beloved by CAVA customers last summer that CAVA decided to bring them...
CAVA Develops New Menu Items with YouTube Star Emma Chamberlain
CAVA and Emma Chamberlain — breakout creator and award winning podcast host who is at the forefront of vegetarian food/eating, fashion and pop culture — have partnered to develop...
CAVA is Emerging from COVID a Fast-Casual Powerhouse
The growing Mediterranean chain has never been more connected to guests.
Why the Pandemic Only Made Fast Casual Stronger
Despite early struggles, COVID-19 spawned a new generation of fast casuals to be reckoned with.
CAVA Launches Catering Program, with Plans to Scale
On Monday, November 1, CAVA officially launched its newest offering—catering—bringing customers a new way to enjoy the Mediterranean cuisine they love. The new offering will include signature and...
CAVA Rolling Out New Pita with Damascus Bakery
CAVA is rolling out a new Pita in partnership with Damascus Bakery.
On August 2, CAVA is doubling down on the sandwich, wrap and burrito category with the launch of its new Pita to further expand...