CAVA to Launch Harissa Honey Chicken on September 30
CAVA unveiled its latest permanent menu item—Harissa Honey Chicken.
Cava
CAVA Launches First Innovation Kitchen
Rooted in CAVA’s DNA is a rich history of culinary exploration and flavor seeking curiosity.
CAVA Expands Dips and Spreads Line to Whole Foods Nationwide
CAVA has expanded signature line of dips and spreads to Whole Foods Markets nationwide.
CAVA Hosting Happy Hour for International Hummus Day
In celebration of International Hummus Day on May 13, all CAVA restaurants are hosting a Hummus Happy Hour from 3 to 4 p.m., offering guests one free 2-ounce traditional hummus starter and bag of p
Zoës Kitchen CEO Out as Cava Completes $300M Deal
Fast casual Cava completed its acquisition of Zoës Kitchen, the company announced Wednesday. November 22 will mark the first day of operations for the combined company.
CAVA Officially Transitions from Plastic Straws
Marking the November 1 deadline set out by the brand in July, CAVA - the Washington D.C.
The Last Straw? Inside the Start of Movement
Some time in early 2014 Chris Dahlander, founder and CEO of eco-friendly salad chain Snappy Salads, first glimpsed news footage of a massive floating trash gyre in the central North Pacific Ocean.
Cava’s CEO on Zoës Acquisition: 'A Tipping Point'
The Mediterranean fast-casual category has been one of the most exciting growth stories of the last four or five years.
How Cava's Chef is Making Mediterranean Happen
With 50 restaurants open and 20 on tap before year’s end, Mediterranean fast casual Cava is winning over diners from D.C. to New York and California to Texas.