Off-Premises Menu Innovation Has Never Been More Critical
The growing demand for off-premises dining was reshaping the industry even before coronavirus. Here's how brands account for off-premises in their R&D.
Chronic Tacos
2020 Future of Fast Casual Report: Tacos & Seafood
These two categories have plenty of runway ahead of them for massive growth. Here's how some of the players are planning for long-term success.
Chronic Tacos Giving Away Tacos on October 4
Chronic Tacos, a California-inspired Mexican grill, is giving away one free taco to all lunch customers in celebration of National Taco Day, October 4.
Chronic Tacos Offering 50 Percent Off Deal on Teacher Appreciation Day
Chronic Tacos is showing appreciation to all hardworking school staff members this Back-to-School season with a Teacher Appreciation Day on September 7.
Surf N Turf Burrito Returns at Chronic Tacos
To kick off the summer season and add more SoCal flair to the menu, Chronic Tacos has re-introduced the popular Surf N Turf Burrito.
Chronic Tacos Partners with Beyond Meat
Chronic Tacos is partnering with plant-based leader, Beyond Meat, to introduce an innovative plant-based protein option to its menu.
Inside the Comeback Story of Chronic Tacos
Michael Mohammed worked with the Chronic Tacos cofounder to buy the brand back, and now he’s charting a new course.
Chronic Tacos Adds Grass-Fed Steak to its Menu
We meat again!
Chronic Tacos Giving Away Tacos on National Taco Day
Chronic Tacos, the California-inspired Mexican grill, is celebrating National Taco Day in a big way—all lunch customers will get one free taco with a code word announced the day before on Chronic Taco
Chronic Tacos Introduces Surf & Turf Burrito for Summer
It’s a new month and about that time for a new featured menu item at Chronic Tacos.