Florida continues to be a hot market for Dickey’s Barbecue Restaurants Inc., as a new development agreement has been signed for three stores. Owner-operator Tim Hershberger has already opened one of the three in Pensacola, Florida, with plans to open another store in the same city and a third slated to open in Fort Walton […]
Dickey’s Barbecue Restaurants Inc. continues to expand nationwide with development agreements recently signed for six additional stores in the state of Pennsylvania. The new Dickey’s Barbecue Pit stores will be located in the communities of Robinson Township, Cranberry Township, Hanover, Gettysburg, and two stores in York. Dickey’s Barbecue Restaurants Inc. currently has 12 stores in […]
Dickey’s Barbecue Restaurants, Inc. continues to innovate and redefine the barbecue experience with the opening of a completely redesigned concept store in Dallas, and plans to roll out nationwide with all future locations. The model features a modern, rustic, technology-driven experience while offering the same authentic, slow-smoked barbecue that Dickey’s Barbecue Pit has been known […]
Dickey’s Barbecue Restaurants Inc. has added a new stream of revenue after finalizing agreements with multiple delivery service partners including Dine On Demand, DoorDash, DoorstepDelivery, Food Dudes Delivery, and Postmates. Dickey’s has also joined the catering marketplace, ezCater. This new revenue stream adds to five current revenue generating streams, including Dine In, Catering, Meal Replacement […]
Dickey’s Barbecue Restaurants Inc. continues to expand nationwide with a development agreement recently signed for five additional stores in the state of Washington. The new Dickey’s Barbecue Pit stores will be located throughout eastern Washington in the Spokane region. Owner-operator Mark Engberson has partnered with Palouse Restaurant Group to open the five new stores. Together […]
Dickey’s Barbecue Pit continues to expand across the state of California, the state with the second most locations following Texas. The Texas-style barbecue chain has plans to open 27 more locations in the Golden State, which will increase the state’s store count to 112 stores. “Following Texas, California has the most Dickey’s Barbecue Pit locations,” […]
Dickey’s Barbecue Restaurants Inc. has just executed two development agreements with a family franchisee team in Ohio and northern Kentucky, totaling 13 stores. Brothers Kevin and Randy Daniel recently added eight stores to an existing five-store agreement signed earlier with their team of investors. This is one of the largest development agreements into which the […]
Navy Veteran and professor, T.L. Driver, will open his second Dickey’s Barbecue Pit location on Thursday, June 11 at 11 a.m. in Poulsbo, Washington. Driver opened his first location in Port Orchard last summer. To celebrate, he’s hosting a three-day grand opening in Poulsbo, where the first 50 guests will receive gift cards ranging from $5 to […]
Dickey’s Barbecue Restaurants Inc.’s Shift Meeting Training Videos (SMTVs) were awarded four 2015 Telly Awards. The Telly Awards honor the finest film and video productions, web commercials, videos, and films, and outstanding local, regional, and cable TV commercials and programs. Winners of the 36th Annual Telly Awards were selected from more than 12,000 entries from all 50 […]
Whittier, California, residents will get a fast casual barbecue option on Thursday, April 16 at 11 a.m., when Dickey's Barbecue Pit opens in the Santa Fe Springs Plaza. Local owner, Kevin Vuu is hosting a three-day grand opening celebration where the first 50 guests will receive gift cards ranging from $5 to $50. "Dickey's Barbecue […]
Dickey’s Barbecue Pit launched its twist on the traditional EasterfFeast. The nation’s largest barbecue chain is offering the popular Barbecue Honey Ham or a complete Easter meal that feeds up to twelve family members with the option to order online for convenience. Easter hams have been a Dickey’s tradition since 1952. “We’re proud that our […]
Rodney Harper has been eating Dickey's Barbecue Pit since he was a little kid, and now at the age of 61, he'll bring a barbecue tradition to Palm Springs, California. The first Dickey's Barbecue location in Palm Springs opens on February 12 at 11 a.m. with a three-day grand opening. "It's exciting to see our […]
The launch of a new product line is a noteworthy event for any quick-serve. But for Dickey’s Barbecue Pit, its new potato chips are a mere side item to a meatier rollout: a foundation to benefit law enforcement officers and firefighters. “Let’s coincide the potato chips with our Barbecue, Boots & Badges Foundation and take […]
Dickey’s Barbecue Pit is giving guests a taste of TNT’s “On the Menu” with its new limited-edition menu item, Stampede Stew. The fast-casual restaurant chain known for slow-smoked Texas barbecue is unveiling the signature dish created by Atlanta resident Sarah Broadus. Broadus brought the heat in the broadcast cooking competition starring Emeril Lagasse and Ty Pennington by […]
Dickey’s Barbecue Restaurants Inc. announced sales from its catering hotline have surpassed the $6.4 million sales mark. In August 2011, Dickey’s Barbecue Restaurants Inc. introduced 1-866-BARBECUE, a national catering hotline that gives guests direct access to live catering experts seven days a week. Today, catering is responsible for 15 percent of overall sales for Dickey’s […]
Dickey’s Barbecue Restaurant Inc. named Andy Abbajay its new chief operations officer. Employing multiple touch points, additional support layers, and a collaborative leadership style, Abbajay will lead the brand as it closes in on its 500th restaurant opening and the brand’s eventual international expansion. “Andy joins us with a proven track record of creative problem […]
Marty Ballard and Jason Ellis have similar stories. They were both born in Mississippi and got their start at Pepsi in Tupelo. Following their time at Pepsi, they both went to work with the Little Caesars franchise. Ballard and Ellis will continue working together when they open their first Dickey’s Barbecue Pit in Tupelo on […]
Dickey’s Barbecue Restaurants Inc. announced Madison Jobe as the new vice president of franchise development. Jobe will lead the company’s expansion initiatives with more than 100 new locations already planned within the next year. “We are doing something that has never been done before by taking fast-casual barbecue nationwide at such an aggressive pace,” says […]
The 400th Dickey’s Barbecue Pit opened in Phoenix, Arizona, and the Dallas-based company now slow-smokin’ in 40 states across the country. “Our goal has always been to share slow smoked Texas barbecue on a national scale,” says Roland Dickey Jr., president and CEO of Dickey’s Barbecue Restaurants Inc. “We still hand rub and slow smoke […]
Dickey’s Barbecue wants to join your Easter family tradition. The barbecue chain is now offering a Barbecue Honey Ham and Complete Easter Meal options for family gatherings across the country. “Our Barbecue Honey Ham is a unique and savory Easter dinner option,” says Roland Dickey, Jr. president and CEO of Dickey’s Barbecue Restaurants. “We had […]
There is no doubt that the Dickey's Barbecue franchise is in growth mode. This week, Dickey’s Barbecue will open seven new locations in different areas across the country. The new locations are in Kent, Washington; Richland, Mississippi; Vienna, Virginia; Colorado Springs, Colorado; Clinton Township, Michigan; Yonkers, New York and Dallas, Texas. “The excitement surrounding […]
To kick off the new year, Dickey’s Barbecue launched a social media campaign that asked fans to Tweet their favorite meat. The social campaign, #SpicyorSweet, garnered over 5,000 votes via Twitter and put fans in the running to win free barbecue for an entire year. Today, the barbecue chain announced the winner of the campaign and […]