Freebirds World Burrito Unveils New Design
Freebirds World Burrito is unveiling new interior and exterior design elements at all locations.
Freebirds World Burrito
Freebirds World Burrito Donating Over 1,000 Meals
Freebirds World Burrito is donating over 1,000 meals to schools and medical centers across Texas in honor of Teacher Appreciation Week and National Nurses Week. Donations will take place in Aust
Freebirds World Burrito Names Richard Pennock VP of Marketing
Freebirds World Burrito has appointed seasoned marketer Richard Pennock as Vice President of Marketing.
Freebirds World Burrito Names Dawn Gillis Chief Technology Officer
Freebirds World Burrito has hired industry veteran Dawn Gillis as Chief Technology Officer to support the expansion of the company’s technology infrastructure.
Freebirds World Burrito Launches On-Demand Delivery in Texas
Freebirds World Burrito, the Texas-based fast-casual Mexican restaurant concept, announced the addition of on-demand delivery from all Freebirds restaurants throughout Texas via its statewide partners
Freebirds World Burrito Adds Beyond Meat to Menu
Freebirds World Burrito, at 73-plus locations, is the largest multi-unit restaurant to roll out Beyond Meat’s pea-based protein across the U.S.Starting July 16, Freebirds fans can enjoy Beyond Meat’s
Kids Eat Free at Freebirds World Burrito Every Sunday
Starting August 6, quirky fast-casual favorite Freebirds World Burrito will offer free meals for kids every Sunday for children under the age of 12 with the purchase of an adult entrée.The kid’s menu
Freebirds World Burrito Celebrating 30th Anniversary
Freebirds World Burrito is celebrating its 30th anniversary in 2017.
Freebirds' Plant-Based Spin on Traditional Tex-Mex
Freebirds’ replaced pork with fermented tempeh in its Calabacitas.
Freebirds Keeps Calories Low with Six New Menu Items
Freebirds World Burrito aims to make healthy eating easy in 2016 with the launch of its new Six Under 600 Calories menu.