Green Light for Expansion
Greenleaf may have gotten off to a slow start, but this Southern California fast casual is ready to make up for lost time.
Millennial consumers may be affecting foodservice trends with their purchasing behavior, but these Millennial business leaders, all under 35, are really going to shake things up.
More quick-serve concepts are capitalizing on regional flair to make customers feel at home.
Innovative design and architecture are increasingly hallmarks of upstart quick-service and fast-casual brands.