Junzi Kitchen

2020 Future of Fast Casual Report: Asian & Barbecue

How two niche categories could rise to national prominence.

Junzi Kitchen announced the launch of its first rice bowl, Firecracker Chicken Millet Rice, to celebrate the upcoming Lunar New Year (January 25).

Traditional Chinese Restaurants are Closing in the U.S.

This CEO is experimenting with ways to turn that reality around.

Junzi Kitchen Launches Five Grain-Inspired Fall Menu

Junzi Kitchen announces the launch of its five grain-inspired fall menu, available at all three New York and New Haven locations starting September 23, 2019, the day of the Fall Equinox.

Junzi Kitchen Launches Five Grain-Inspired Fall Menu

Junzi Kitchen announces the launch of its five grain-inspired fall menu, available at all three New York and New Haven locations starting September 23, 2019, the day of the Fall Equinox.

An array of Chinese food dishes at Junzi Kitchen fast casual restaurant.

Junzi Kitchen's Mission to Revolutionize Chinese Food

The Chinese food market has a massive customer base in America, with over 46,000 Chinese restaurants in the U.S. and consumers habitually used to eating Chinese-American cuisine.

Junzi Kitchen’s Flagship Location Opens in Bryant Park

Chinese fast-casual concept Junzi Kitchen is opening its fourth and largest location to date at 135 West 41st Street on April 26, 2019, bringing its updated Chinese dining experience to Bryant Park