Going Bowling
Bowls have long served Americans as a way to dine on some everyday foods, notably soups, salads, breakfast cereal, and desserts.
LYFE Kitchen
What Healthy Really Means
Obesity is on the rise, with two-thirds of American adults considered overweight or obese. Millions lack consistent access to affordable, healthy food.
Money Where Your Mouth Is
In 2015, any company that wants a healthy bottom line has to think about healthy menu offerings.
Ones to Watch: LYFE Kitchen
LYFE Kitchen cofounder and chief brand officer Mike Donahue says the growing concept offers convenient, affordable, great-tasting food that just happens to be healthy.
HALO Awards Honor Chains for Healthy Menu Innovations
Food News Media, publisher of QSR and FSR magazines, announced the winners of the inaugural HALO Awards, which honor restaurant chains that have made meaningful contributions to a
LYFE Kitchen Hits Culver City, CA, and Beyond
At the second LYFE Kitchen grand-opening celebration on Friday, March 8, 2013, CEO Mike Roberts announced aggressive Southern California growth plans.
Year of the Brand
In this last Brand New Perspectives of 2012, I’m breaking from my usual Q&A format to recap some of the most important brand developments in fast food this past year.
Living the LYFE in Quick Service
Ask a quick-serve industry analyst about the latest in fast-food trends, and he might point you to fast casual, healthy eating, fresh food, sustainability, and celebrity chefs.
LYFE Kitchen Appoints Jennifer Garner as Brand Ambassador
LYFE Kitchen, the lifestyle brand of great-tasting, good-for-you food—including a restaurant in Palo Alto, California, and a retail product line of ready-to-eat meals—announced that Jennifer Garner
LYFE Kitchen to Offer Retail Products in Seattle
Beginning in August, LYFE Kitchen, a lifestyle brand of good-tasting, good-for-you food including a restaurant in Palo Alto, California, and ready-to-eat retail products, will launch a new product