Continue to Site

This Health-Obsessed Fast Casual is Going National

Is a Delivery Revolt Brewing for Restaurants?

McAlister's Focuses on Community in Biggest Evolution Yet

QDOBA MEXICAN GRILL

Jack in the Box Deals Qdoba for $305M in Cash
More than 700-unit Qdoba is being sold to Apollo Global Management, LLC, for about $305 million in cash, Jack in the Box announced Tuesday.
Jack in the Box Quiet on Qdoba's Future
The quick-service chain is turning to value-based deals, digital innovations, to turn around sagging sales.
Qdoba Franchisees Band Together in 'Uncertain' Time
Following a Jack in the Box announcement that it could potentially sell Qdoba, franchisees from the fast casual br
Introducing Qdoba's Newest Protein: Fire-Roasted Shrimp
Qdoba Mexican Eats is diving into summer with new Fire-Roasted Shrimp. Offering a zesty twist to Qdoba’s signature flavors, guests can enjoy this latest menu addition in three dishes:

Jack in the Box Could Sell Qdoba
Fourteen years and more than 600 new locations later, Jack in the Box has decided it is time to potentially sell Qdoba.
Sales Rise at Jack in the Box, Slide at Qdoba in 1Q
Jack in the Box Inc.
Share a Kiss for Free Qdoba on Valentine’s Day
Qdoba Mexican Eats is celebrating love this Valentine’s Day with its popular Qdoba For A Kiss promotion.
Qdoba Introduces New Queso Flavors
Qdoba Mexican Eats is adding two Queso flavors—Buffalo Bacon Queso and Queso Verde—to the menu.

Fast Food
Fast Casual
Franchising
Emerging Chains
Health & Wellness
Menu Innovations
Marketing & Promotions
Consumer Trends
Drive Thru
Technology
Restaurant Operations
Customer Experience
Finance
Business Advice
Employee Management

QDOBA MEXICAN GRILL

Subscribe to A.M. Jolt

Tell Us More…

Smart Chain Reports

Topic Portals

OneSource

Checking in on Pizza Hut's $130M Comeback Plan

McDonald's Spending $6 Billion on Nationwide Remodels

Dunkin' Sprints Into the Future

Are Customers Finally Ready to Forgive Chipotle?

Who Can Beat Panda Express?

Cava Buys Zoes Kitchen in $300 Million Deal

How One Millennial Built a Franchising Empire with TCBY

Steak ‘n’ Shake Wants to Sell 400 Corporate Stores for Cheap

Is Franchising the Right Growth Strategy?

Can Amazon Conquer Food?

Starbucks Unveils First Standalone Princi Store in Seattle

How The Halal Guys Built a Franchise Empire

Why is Grilled Food Trending? Less Fat, More Flavor

This Brand Wows with Grilled Mediterranean Dishes

Can Fresh Be Financially Feasible for Restaurants?

Chipotle to Start Testing Bacon in September

3 Globally Inspired Dishes Off the Grill

8 Questions with City Barbeque's Head Pitmaster

Subway Updates Menu with 'Fresh Now' Platform

How a Growing Pizza Chain Markets to the Everyday Customer

Papa John's: Schnatter No Longer a Spokesperson

4 Ways Restaurants Can Solve The Produce Problem

Why José Andrés' Fast Casual Beefsteak is One to Watch

5 Ways Starbucks is Innovating the Customer Experience

How Jack in the Box Plans to Reinvent the Drive Thru

Why Speed Doesn't Always Rule in the Drive Thru

Guests Can't Order at Chipotle's New Drive-Thru Lanes

What’s in Your Restaurant's Social Media Playbook?

How Will GDPR Implications Impact Restaurant Chains?

Why the Loyalty Club is Dead

Why it's Time for Restaurants to Ride the Detox Wave

2015 NAFEM Show Preview

A Bright Future

3 Creative Ways Restaurants Can Up Their Mobile Delivery Game

3 Ways Fast-Food Brands Can Win on Social Media

Virtual Reality: Your Restaurant's Next Favorite Tool

Wendy's Sells Inspire Brands Stake for $450 Million

Is Alcohol Worth the Price for Fast Casuals?

Fast Casual Noon Mediterranean Files for Bankruptcy

What Inspires Nékter Juice Bar CEO Steve Schulze

3 Keys for Analyzing Promotions in Quick-Service Restaurants

Expert Advice for Going Plant-Based in Fast Casual

Portillo's Lands New CEO from P.F. Chang's

7 Things Restaurants Should Know About Drug Testing

How to Retain Restaurant Talent with Affordable Healthcare Solutions