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R. House to Launch Rotating Pop-Up Kitchen Concept
Inspiration in Italy Leads Hedge Fund Manager to Open BRD
Three years ago, Alex Janian left the hedge fund world to pursue his lifelong passion: food. This fall, Baltimore’s restaurant launchpad R.
Two Sisters Bring Korean BBQ to Baltimore Food Hall
Heather Chung, the chef and owner of Brown Rice, is partnering with her sister Mimi Kim to open BeBim, a casual Korean barbecue concept opening inside...
At Stall 11, Edgy Veggies Take Center Plate
Chef Melanie Molinaro has all the trappings of a rock star chef: a fine-dining pedigree, a smattering of stylish tattoos, and close ties with a trendy...
Chef Introduces Veggie Concept to New Baltimore Food Hall
Baltimore’s own Chef Melanie Molinaro will be creating the next generation of farm-to-fork cuisine with the launch of Stall 11, a refined vegetarian c...
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Freddy's Brings Back Fish Sandwich and Mint 'n Oreo Concrete
Slapfish Moves In On Utah
Dairy Queen's $5 Buck Lunch Goes All Day
Rapak Launches New DuraBev Line of Bags
Blaze Pizza Opens Newest Location in Pasadena
Asian Box Begins Sourcing Sustainable Rice, Seafood
Four Foods Groups Acquires the Soda Shop
Slapfish Creator Introduces Two New Concepts
Lenten Specials Return to Church's Chicken
Quiznos Commits to Better Chicken Standards