New Concept Shiba Ramen Is ‘Scientifically Flavorful’
Emeryville Public Market’s newest resident, Shiba Ramen, is bringing authentic, traditional Japanese ramen in a fast-casual setting to the Bay Area. The brainchild of two Harvard-trained Ph.D. chemists and husband and wife team, Jake Freed and Hiroko Nakamura, Shiba Ramen serves more than 250 bowls of scientifically flavorful ramen every day in its 400 square […]