Soulman's Bar-B-Que Puts Quality First in Growth Plans
The 20-unit chain is protecting its brand values during expansion.
Soulman's Bar-B-Que
Soulman’s Bar-B-Que Poised to Grow with New Executive Hires
For more than 40 years, Soulman’s Bar-B-Que has been a mainstay in North Texas with the support of longtime loyalists, locals and travelers alike. In recent years, the barbecue institution has seen...
Soulman’s Bar-B-Que Unveils Indulgent Boss Hog
On Thursday, Soulman’s Bar-B-Que introduced the Boss Hog, a hefty sandwich, full of hickory-smoked ham, pulled pork, sausage, and bacon piled high on a Cheddar cheese jalapeno bun.“We at...
Texas–Based Soulman's Bar-B-Que Ramps Up Growth
A bright future is ahead for North Texas–based Soulman’s Bar-B-Que. Its 40-plus-year brand is seeing booming growth surpassing 500 percent during the last eight years. Currently with 15...