On Thursday, Soulman’s Bar-B-Que introduced the Boss Hog, a hefty sandwich, full of hickory-smoked ham, pulled pork, sausage, and bacon piled high on a Cheddar cheese jalapeno bun.
The Soulman’s Bar-B-Que Thanksgiveaway is back in North Texas. In the spirit of the season, Soulman’s will launch online nominations for 21 area families on November 2, 2018.
A bright future is ahead for North Texas–based Soulman’s Bar-B-Que. Its 40-plus-year brand is seeing booming growth surpassing 500 percent during the last eight years.
The five times weekly e-newsletter that keeps you up-to-date on the latest industry news and additions to this website.
Tell Us More…
Thank you for signing up to receive QSR’s flagship e-newsletter, A.M. Jolt. To help us better serve the information needs of our audience, please complete the information below.
In addition to A.M. Jolt, we also offer the following e-newsletters and communications. Please mark those you would like to receive.
