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      Tocaya Organica

      Why the Plant-Based Protein Space is Ripe for Innovation
      Restaurants are choosing a range of tactics to capture new diners.
      Tocaya Organica Launches Coconut-Forward Menu

      This April, Tocaya Organica, the fresh-casual modern Mexican concept, is launching a new seasonal menu at all 13 locations across Southern California and Arizona.

      Tocaya Organica Names New President and CMO

      The hospitality company behind fresh-casual concept Tocaya Organica, The Madera Group, LLC, has promoted its chief financial officer, Mikey Tanha, to president.

      Why Growing Tocaya Organica is One to Watch
      The fine-casual Mexican concept builds a crowd-pleasing menu.

      Tocaya Organica Launches Coconut-Forward Menu

      This April, Tocaya Organica, the fresh-casual modern Mexican concept, is launching a new seasonal menu at all 13 locations across Southern California and Arizona.

      Tocaya Organica Names New President and CMO

      The hospitality company behind fresh-casual concept Tocaya Organica, The Madera Group, LLC, has promoted its chief financial officer, Mikey Tanha, to president.

      Tocaya Organica Opens in Westwood, California

      With 11 Tocaya Organica locations across Southern California and Arizona, The Madera Group is ready to unveil their first outpost in Westwood.

      Why Growing Tocaya Organica is One to Watch

      The fine-casual Mexican concept builds a crowd-pleasing menu beginning with a vegan base.

      Madera Group Raises $20.95M in Funding to Expand Tocaya Organica

      Los Angeles based hospitality company The Madera Group, LLC announced the completion of a round of equity funding with a $20.85 million capital raise.

      Tocaya Organica Announces New Location in Scottsdale

      Tocaya Organica, the fresh-casual Modern Organic Mexican concept that has expanded to nine locations across Southern California since its debut in 2016, is set to open its first out-of-state restauran

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    Subscribe To QSR

    • Magazine
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    • E-Letters
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    Food

    • Beverage
    • Breakfast
    • Burgers
    • Desserts
    • Health & Wellness
    • Marc Halperin: Resident F&B Expert
    • Menu Innovations
    • Pizza
    • Sandwiches

    Operations

    • Back of House
    • Business Advice
    • Charitable Giving
    • Customer Experience
    • Design
    • Drive Thru
    • Employee Management
    • Legal
    • Ordering
    • Outside Insights
    • Restaurant Operations
    • Start to Finish: What Inspires Execs
    • Sustainability
    • Technology

    Growth

    • Consumer Trends
    • Emerging Concepts
    • Fast Casual
    • Finance
    • Franchising
    • Marketing & Promotions

    Reports

    • QSR 50
    • Drive-Thru Study
    • Growth 40
    • 40/40 List
    • Best Franchise Deals
    • Smart Chain
    • Franchise Opportunities
    • Find a Supplier

    Events

    • Webinars
    • Fast Casual Meet Ups
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