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  • How Captain D’s is ‘Democratizing’ the Seafood Category
    Gold dusted wings.
    Celebrity’s Wants to Magnify the Soul Food Category
    Cinnaholic lineup of baked goods.
    7 Years After Shark Tank, Cinnaholic Set for Rapid Growth
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      VERTS

      Noon Mediterranean
      VERTS Rebrands as Noon Mediterranean
      The fast casual has a new look and name as it preps for expansion.
      2 Ingredients that Make VERTS Salad Shine

      “Inspiration began with the development of our seasonal offerings. We researched what produce thrives in the summer sun and how we can best present it.

      VERTS Mediterranean Grill Growing in NYC

      Leading fast-casual chain VERTS Mediterranean Grill announced that it has plans for a major expansion in the New York City Area.

      What Restaurants Need to Know about True Unit Economics
      A lesson in numbers can provide a better understanding of your brand.

      VERTS Giving Away Hummus on International Hummus Day

      On May 13, VERTS Mediterranean Grill will be giving away free hummus and chips to guests at all 28 locations from 11 a.m. to 10 p.m.

      15 of the Most Exciting Austin Fast Casuals

      The Texas capital has become the next great epicenter for fast-casual restaurant development.

      VERTS Mediterranean Grill Adds to Leadership Team

      Leading fast-casual chain VERTS Mediterranean Grill, announced a series of new executive hires that will support the organization's growth and expansion across the U.S.

      VERTS Mediterranean Grill Makes its NYC Debut

      After 25 restaurant openings and $35 million in funding in only five years, leading fast-casual chain VERTS Mediterranean Grill opened its second East Coast location in New York City at 24 East 23rd S

      VERTS Makes its East Coast Debut with Boston Opening

      After 34 restaurant openings and $35 million in funding in only five years, leading fast-casual chain VERTS Mediterranean Grill touched down on the East Coast with its inaugural Boston restaurant open

      Rapidly Expanding VERTS Set to Make East Coast Debut

      After 33 restaurant openings and $35 million in funding in only five years, leading fast-casual chain VERTS Mediterranean Grill will touch down on the East Coast with its inaugural Boston restaurant o

      Street Cred

      Street food from around the world provides menu inspiration to U.S. fast casuals.

      24 Big Brand Anniversaries

      From 100 years old to five, these limited-service restaurants are celebrating milestones in 2016.

      The Fast Casual Empire in the Making

      Only five years after launch, Austin, Texas–based VERTS Mediterranean Grill has more than 30 locations—and plans for national dominance.

      Verts Mediterranean Grill Launches Online Ordering

      Verts Mediterranean Grill has announced that guests can now bypass the line at restaurants with its new online ordering program.
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    Food

    • Beverage
    • Breakfast
    • Burgers
    • Desserts
    • Health & Wellness
    • Marc Halperin: Resident F&B Expert
    • Menu Innovations
    • Pizza
    • Sandwiches

    Operations

    • Back of House
    • Business Advice
    • Charitable Giving
    • Customer Experience
    • Design
    • Drive Thru
    • Employee Management
    • Legal
    • Ordering
    • Outside Insights
    • Restaurant Operations
    • Start to Finish: What Inspires Execs
    • Sustainability
    • Technology

    Growth

    • Consumer Trends
    • Emerging Concepts
    • Fast Casual
    • Finance
    • Franchising
    • Marketing & Promotions

    Reports

    • QSR 50
    • Drive-Thru Study
    • Growth 40
    • 40/40 List
    • Best Franchise Deals
    • Smart Chain
    • Franchise Opportunities
    • Find a Supplier

    Events

    • Webinars
    • Fast Casual Meet Ups
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