Fiesta Restaurant Group, Inc., parent company of the Pollo Tropical and Taco Cabana fast casual restaurant brands, announced that Anthony “Tony” Dinkins has joined the company as Senior Vice Presid
Marketing consultant and QSR columnist Denise Lee Yohn says that when it comes down to the nuts and bolts, brands are about what companies do and how they do it.
Three ways to ensure your international concept can successfully grow in the U.S.
How to make your brand appealing to investors.
The founder of Gigi’s Cupcakes talks about how she went from housecleaning to owning the nation's largest gourmet cupcake franchise.
The South dominates this year’s list, featuring half of the 40 entries.
The Counter Custom Built Burgers announced a new deal with Restaurantes de Marcas Gastronomicas to become the first build-your-own-burger concept in Mexico, with the first unit slated to open in th
Russo’s New York Pizzeria, a fast-casual Italian restaurant, recently opened in Houston, just south of the Woodlands at Spring Marketplace at 24230 Kuykendahl Road, Suite 200.
Del Taco announced that it will enter into the Northeast region with the signing of two development agreements in New Jersey. The restaurants are slated to open in 2016.
Pie Five Pizza prepares to open its second restaurant in Houston, Texas on Friday, January 23. The opening comes just one month after Pie Five’s market debut.
Fatburger has announced a major domestic development agreement in Southern California for 30 new stores in San Diego, San Bernardino and Riverside counties including the Coachella Valley with franc
Togo’s Eateries Inc., a “West Coast Original” since 1971, announced 2014 achievements with the opening of 18 restaurants throughout the West, including its first franchised restau
Concessions International (CI), one of the leading concessionaires in the U.S., announced the opening of Taylor Gourmet Handcrafted Hoagies restaurant in Washington, D.C.’s Reagan National Ai
In honor of the grand opening of its first Triangle–area restaurant, Uncle Maddio’s Pizza Joint, the popular fast-casual, create-your-own pizza brand, is giving away a free 9 inch, any
Fatburger and its sister brand Buffalo’s Express have opened a new location in The Streets of Brentwood shopping center.
PizzaRev announced today an agreement with restaurateurs Marc Phaneuf, Jr.
Known for its authentic New York bagels, The Original Brooklyn Water Bagel Co.
Pieology Pizzeria today announced the opening of its Grant Park, Oregon, location on Friday, January 23.
Tropical Smoothie Café, the fast-casual café concept known for its better-for-you food and smoothies with a tropical twist, announced today its year-end results.
Fazoli’s franchisees broke more than two-dozen weekly sales records during the last three months of 2014.
Giardino Gourmet Salads, a fast-casual salad concept from South Florida, will expand to Nashville, Tennessee. The three restaurants will be the franchise’s first outside of Florida.
Some limited-service chains see big potential in bankrupt city.
Handel’s Homemade Ice Cream and Yogurt is celebrating the opening of its first location in Nevada at 10170 West Tropicana Ave. in Las Vegas with a giveaway.
Dunkin’ Brands Group Inc., the parent company of Dunkin’ Donuts and Baskin-Robbins, announced that in 2014 its U.S.
Multi-brand franchisee Tony Lutfi reveals his equation for franchising success.
After a banner year of introducing the first store redesign in company history, expanding into two new countries, and the successful launch of its popular mobile app “Pretzel Perks,” Au
Fast-casual pizza franchise PizzaRev kicked off 2015 with the opening of the chain’s 20th location in just over two years.
Adventurous menus, operational know-how, and cultured brand positioning have these 10 international brands poised for success in the U.S. market.
Technology, transparency, and turf wars will be among quick-service operators’ greatest branding challenges this year.