Sweetgreen the Latest to Add a Drive-Thru Prototype
Salad chain plans to open drive-thru and drive-in model in Colorado in 2021.
Design
Juice It Up!'s Refresh Takes a Social Approach
The chain refreshed its logo, branding, and store design with social media on its mind.
El Pollo Loco Unveils Evolved Concept to Compete in COVID World
One of two new designs scraps the dining room.
Check Out KFC’s Next-Generation Restaurant
From a cubby system to kiosks, the global chicken chain is stepping into the future.
Captain D’s Unveils 'Express' Restaurant Prototype to Fuel Growth
Captain D’s announced the launch of a new restaurant prototype called Express, featuring a significantly smaller footprint than its traditional models.
Chipotle to Unleash Digital-Only Restaurants
The concept will open the gates for Chipotle to enter more urban areas that wouldn’t have supported a full-size restaurant before.
Chick-fil-A Gets Modular with Restaurant Construction
The brand opened its first such location last month in Georgia.
The Era of Small-Box Restaurants Has Arrived
Smaller spaces present big opportunities for restaurants willing to rethink size.
Fazoli's Inks Deal to add 12 Units Across U.S.
Fazoli’s is continuing to drive unprecedented nationwide development with the recent execution of multiple new franchise deals.
Following its most successful summer in brand history wit
5 Ways Real Estate Can Unlock Growth for Your Restaurant
In this moment of rapid change, real estate asset strategy should be at the center of the go-forward plan for any franchisee.