This one-page download is the first in an ongoing series we’re introducing at QSR magazine. Expect fast and clear takeaways on some of the biggest topics facing quick-service restaurants today, with a focus on data and research to give you what you need to stay ahead of trends and the competition. The first is based on Paytronix’s annual Loyalty Report and covers everything from AI-powered personalization to gamification.
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Data Bite: The Evolution of Restaurant Loyalty
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Biscuitville Releases New Better Bacon Menu
Biscuitville Fresh Southern is featuring its Better Bacon as a return to the basics, celebrating a classic favorite at the heart of every great breakfast. “At Biscuitville, we believe our guests deserve better bacon—thick-cut, slow-smoked, griddle-cooked to perfection, and served in generous portions,” said Jim McCurley, Chief Restaurant Excellence Officer at Biscuitville. “It’s never microwaved—because […]
Krystal Opens in Walterboro, South Carolina
Krystal, the original home of the slider in the South, is opening its newest restaurant at 1222 Bells Highway in Walterboro on Monday, July 14, bringing its iconic square burgers and craveable comfort food to the Lowcountry. To celebrate, the location will offer $1 Krystals in-store only, that Monday through Thursday, culminating in a family-friendly grand opening […]
Biscuitville to Test Double Bacon BLTs with Duke’s Mayonnaise
Biscuitville Fresh Southern Virginia guests will be the first to enjoy Double Bacon BLTs, served with Duke’s Mayonnaise right on the biscuit. The success of this collaboration this summer will determine whether it will be added to Biscuitville’s menu in all markets. “Our Virginia guests are getting a first taste of something special,” said Jim […]
Pizza Hut Announces $2 Personal Pizza Every Tuesday in July
Pizza Hut is hooking pizza lovers up with new value – and fans are losing it. Introducing $2-Buck Tuesday – your chance to score a 1-topping Personal Pan Pizza for just $2, every Tuesday in July. Yes, that’s right. The iconic, crispy-yet-fluffy, fan-favorite pizza that’s been a signature of the brand since 1980 is now less than your morning coffee. […]
Potbelly Unveils Reimagined Digital Experience with App and Webiste
Potbelly is debuting a reimagined digital experience in July 2025. Fan feedback and user insights have inspired the refreshed Potbelly app and website, resulting in quicker checkout, smoother navigation, and more personalized touches, making it easier (and more rewarding) than ever to enjoy the Potbelly menu. The updates will be automatically available to existing app […]
Slim Chickens Opens in Goodyear, Arizona
Slim Chickens announced the opening of its location in Goodyear, AZ, at 14765 W McDowell Rd. The new location marks the fifth Slim Chickens opening for AZ Slims Restaurants, LLC, a dedicated multi-unit operator group with plans to open over 30 restaurants across Arizona. The better-chicken brand has opened over 300 locations across the United […]
Bushfire Kitchen Opens in Long Beach, California
Bushfire Kitchen, the elevated fast-casual restaurant serving made-from-scratch, globally-inspired cuisine, has unveiled its newest location in Long Beach, CA, marking the group’s first location in LA County and ninth location overall. Bushfire Kitchen offers a wide variety of modern American dishes with international flair, prepared using fresh, locally-sourced produce and premium, humanely-raised proteins. Its menu […]
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