How Fox Restaurant Concepts plans to redefine the fast-casual bakery cafe with Flower Child.
Paris Baguette, announced the hiring of Jack F. Moran as the brand's Chief Operating Officer.
David Sloan (co-founder and former CEO of Naf Naf Grill) and Franklin Wiener (former COO of Naf Naf Grill) announced a trio of new projects.
The Kati Roll Company is expanding to the heart of the Financial District this weekend at 22 Maiden Lane.
Willie Jewell’s Old School Bar-B-Q, the fast-casual spinoff from the 69-year veteran Bono’s Pit Bar-B-Q concept, is expanding in Lexington, South Carolina.
Slapfish, a modern seafood restaurant serving craveable, well-sourced dishes in a fast casual setting, announced its first location in the sunshine state.
Primo Hoagies, the Philadelphia-born Italian specialty sandwich franchise, announced it has signed an agreement with Brian Ottaviano for the Atlanta area.
Since its founding in 1972, Cousins Subs has grown from a single restaurant run by real-life cousins Bill Specht and Jim Sheppard in Milwaukee to 100 restaurants throughout Wisconsin.
Starting this fall, it will be a little easier for fans of the popular food truck, Balkan Treat Box, to fulfill their cravings for döners and pide.
Aramark, a global leader in food, facilities and uniforms, announced a strategic partnership with Oath Pizza to bring the pizzeria’s Certified Humane brand to new, exclusive locations, from univers
The Hummus & Pita Co. will mark the official start of national expansion with the opening of its first franchised store in Brookfield, Connecticut on August 11.
Farmer Boys, a popular fast casual burger concept with 92 locations throughout California and Nevada, has opened its ninth Orange County restaurant in the city of La Habra at 602 South Harbor Boule
Juice It Up!, one of the nation’s leading handcrafted smoothie, raw juice, and superfruit bowl chains, announced its newly signed franchise agreement with new Inland Empire franchise partners, Jose
NYC Bagel Franchise, a franchise in the breakfast lunch industry, is opening its first location in Orange Beach, Alabama.
Pork and Mindy’s, a creative barbecue concept led by founder Kevin Corsello and Executive Chef and Food Network star Jeff Mauro, announced the opening of its newest location in Denver, Colorado, wh
The massive rebrand positions 40-unit Wings Over for future growth.
When celebrity chef Hugh Mangum, financing veteran Micha Magid and experienced restaurant operator Christos Gourmos partnered to create Mighty Quinn’s, they had a bigger vision in mind than a few N
Primo Hoagies, the Philadelphia-born Italian specialty sandwich franchise, announced it has signed an agreement with Jim and Michele Wright for the Charleston area.
New York and Chicago are up next in the fall.
A special guest appearance by Gigi Butler, founder of Gigi’s Cupcakes, will highlight the grand opening celebration for the new Gigi’s Cupcakes at 975 N Main St Suite 120 in Logan, Utah.
Cauldron Ice Cream, the Orange County-based ice cream shop known for its innovative flavors and viral OG Puffle Cone, announced a multi-unit franchise deal for Los Angeles County.
Wetzel’s Pretzels is a brand born from the Southern California lifestyle that has cultivated fans for more than 20 years thanks to its scratch-made pretzels, fresh lemonade and craveable Cin-a-Bitz
The Pizza Press, a leading fast-casual, build-your-own pizza restaurant, has just opened at 133 W. Franklin St., Ste. 120.
Creamistry – a California-based chain that specializes in made-to-order liquid nitrogen ice cream using all-natural and organic ingredients with more than 60 flavors and toppings – has announced th
The Buckhead community will be the first in Georgia to experience Velvet Taco’s fresh take on the average taco.
Salsa Fresca Mexican Grill, with locations in New York and Connecticut, announced that franchise development opportunities for the popular chain of fast casual Mexican restaurants are now available
Beaming Wellness, LLC announced Thursday that it has received a significant growth capital investment from an investor group led by Equity38, LLC. Beaming is an organic, super-food, health an
Following one successful collaboration between celebrity chef, Guy Fieri, and restaurateur, Robert Earl, the two dynamic forces have come together to create a new concept that will launch its flags
Tacodeli, the Austin-born taqueria by chef/founder Roberto Espinosa and partner Eric Wilkerson, will open its second Plano, Texas location on July 25 at 2401 Preston Road at the intersection of Pre
Artichoke Basille’s Pizza, a famed New York pizza concept, has just signed a lease to open the brand’s first Connecticut store in Hartford County.