Young Restaurant Leaders on the Rise
The restaurant industry’s condition isn’t what young industry leaders wish for at the outset stages of their careers.
Employee Management
Restaurants Get a Lifeline with PPP Loan Forgiveness Changes
On Wednesday, the U.S. Senate passed the Paycheck Protection Program Flexibility Act by unanimous consent, providing a much-needed lifeline for restaurants nationwide.
15 Young Restaurant Leaders to Watch
With the industry facing a painful healing process after one of its worst downturns, energetic young leaders are more important than ever. Here are 15 worth keeping an eye on.
The Impact of COVID-19 on Employer Policies and Operations
It’s a tough time to be a CEO or board member. The restaurant industry in particular has felt the ongoing impact of COVID-19.
Blaze Pizza Expands Executive Team
While Blaze Pizza is keeping the fire lit for guests with in-restaurant dining, curbside, pick-up and delivery options, the famed fast-casual pizza concept is strategically adding
More than 40 Million Have Filed Unemployment Claims in 10 Weeks
Roughly 2.1 million filed initial unemployment claims in the week ending May 23, meaning millions have sought benefits for the 10th consecutive week, according to the U.S.
Taco Bell to Hire 30,000 People in Coming Months
Taco Bell announced Thursday that company-run stores, franchises, and licensed stores will hire at least 30,000 employees this summer.
Millions File Unemployment Claims for 9th Straight Week
At least two million Americans have filed initial unemployment claims for the ninth straight week.
Subway Lays Off 150 Employees
Subway laid off 150 employees Tuesday, including a little more than 100 at its headquarters in Milford, Connecticut.
Luna Grill Names Qdoba Exec as New Culinary VP
Actively positioning itself for growth and success in a changing restaurant landscape, Luna Grill has named industry veteran Michelle Goncalves as its Culi