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Emerging Restaurant Chains
Standout Store: Dogmatic
New York City concept offers handcrafted hot dogs made with sustainably raised meat.
Standout Store: Cava Greens
Denver-based fast casual incorporates seasonal, fresh ingredients into health-focused menu.
Ones To Watch: Chronic Tacos
Quick-serve taco chain serves up authentic Mexican dishes with a side of company culture.
Ones To Watch: Flippin’ Pizza
New York–style pizza chain has its menu staple down to a science.
Ones to Watch: b.good
Childhood friends want to introduce the country to “real” burgers, fries, and shakes.
Standout Store: Galloping Griz
Ones To Watch: Sub Zero Ice Cream
Molecular gastronomy gives this ice cream brand a differentiating factor and room for growth.
Ones To Watch: Café Yumm!
Organic rice bowl chain offers a home-grown recipe to the Northwest.
Ones to Watch: Salata
Salad concept grows across Texas and Southern California with consistent quality and all-natural dressings.
Standout Store: Solar Roast Coffee
Brothers Mike and David Hartkop hatch business plan after creating a coffee roaster from a satellite dish, a stockpot, a broccoli steamer, and a car jack.
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Tim Hortons Donates 100 Percent Sales to Camp Day
Nando's Opens New Ontario Location
Togo's Celebrates 45 Years with Chicken Caprese Wrap
Smoke's Poutinerie Opens Food Court Concept
Cooper-Atkins Named McDonald's Supplier of the Year
Pizza Hut and Pepsi Invite Fans to Show Love with Emojis
Carl's Jr. Goes California Style, Hardee's Serves Up Comfort
Del Taco Introduces 'Epic' LTO with Bacon Ranch Chicken
Two Sisters Bring Korean BBQ to Baltimore Food Hall
The Line Between Breakfast and Snacking Blurs
Ones to Watch