Dog Haus is headed to Tennessee with its first location in the Volunteer State, which opened at 521 NW Broad St. in Murfreesboro on February 17.
Which Wich Superior Sandwiches, the Dallas-based, customizable brown bag sandwich concept announced the grand opening of its first United Kingdom location later this month.
Pie Five Pizza Co.—the fast-casual restaurant known for its customizable pizzas prepared and ready to enjoy in five minutes or less—is opening its first East Brunswick restaurant on Monday, Februar
Dog Haus, the critically acclaimed gourmet hot dog, sausage and burger concept, announced Stephanie Izard as the newest chef to join the year-long collaboration series in partnership with No Kid Hu
Investors are reacting favorably to the recent hire. But can the former Taco Bell leader right the ship?
Slapfish, a modern seafood franchise serving up bold, crave-worthy dishes in a fast casual setting, announced the opening of its newest location in Rockville, Maryland.
The Pizza Press, a leading fast-casual, build-your-own pizza restaurant, is rolling out a new expanded prototype, “The Pizza Press Special Edition.” The expansion will featured an elevated beer bar
Is the country ready for The Hummus & Pita & Co.’s Americanized Mediterranean?
Teriyaki Madness, one of America’s fastest growing fresh Asian fast casual concepts, is targeting Los Angeles for expansion.
Five-time All-Star baseball player Adrian Gonzalez has joined the Jersey Mike’s Subs team as the franchise owner of six locations in San Diego County.
Lion’s Choice, the St. Louis-based quick-service family of restaurants, announced the opening the company’s 26th location in O’Fallon, Missouri.
Zoup!, the fast-casual restaurant renowned for its gourmet soups, does more than serve delicious bowls of soup to its loyal guests; it also “rescues” members of the communities it serves, providing
Coconut Grove-based restaurant firm Grove Bay Hospitality Group (GBHG) is expanding its home-grown, fast-casual concept American Harvest with the South Miami opening of its full scale newest locati
Just in time for the first Tennessee restaurant opening, Chopt Creative Salad Co. announced its partnership with DeMarco Murray of the Tennessee Titans.
Local businessmen Dan and Luke McKinnon plan to bring two Dickey’s Barbecue Pit locations to their hometown of Muskegon in 2018.
Taco Bell's chief executive officer will replace Chipotle founder Steve Ells.
Jollibee Foods Corporation now owns 85 percent of the fast casual.
Here's the sad truth: the fast-casual leader could have avoided this public relations disaster with the proper foresight.
Pancheros Mexican Grill is serving up a franchise expansion recipe that will soon spice up the fast-casual sector.
A three-unit franchise agreement has been signed between Café Yumm! and a husband and wife team who will actively develop restaurant locations in the greater Boise region.
Cowboy Chicken, the fast casual concept known for its authentic, wood-fired rotisserie chicken and homemade sides, has lassoed plenty of fans since first opening in 1981.
The newest addition to the Bryn+Dane's family of healthy fast food eateries is opening Saturday, February 10 at 11:30 AM.
In the spirit of love this Valentine’s Day, Chipotle Mexican Grill is celebrating couples united by their love of burritos (and tacos, bowls and salads).
Wayback Burgers, America’s favorite hometown burger joint and one of the nation’s fastest growing burger franchises, announced a new master franchise agreement that paves the way for expansion into
In our second-annual 40/40, we offer a completely fresh set of 40 fast casuals with the potential to be the next big thing.
Überrito, a rapidly expanding leader in the fast casual Mexican food segment, announced that it has signed a Master Franchise Agreement that has the potential to bring more than 100 franchise locat
Burger enthusiasts have been flocking to MOOYAH Burgers, Fries & Shakes for more than a decade and now the better burger brand will be coming into their homes through a series of nationally tel
Fan favorites are making their way back onto the Taco Bueno menu.