fresh&co has announced plans for further expansion outside of its home state after the launch of its franchise opportunity.
Mici Handcrafted Italian observes the mathematical holiday Pi Day with a fun celebration: each of Mici’s five locations will give away 3.14 10-inch pizzas to the first four people in line at 3:14 p
The company hopes the new incentive programs will motivate current and prospective operators to open more locations.
White Castle has built a passionate fan base, commonly referred to as “Cravers,” that are loyal, dedicated, and willing to do nearly anything to satisfy their Crave.
Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened last week on Thursday, February 14, aboard
The Panda Restaurant Group has signed a multi-year agreement with The Coca-Cola Company to be the new strategic beverage partner in more than 1,900 Panda Express restaurants, as well as other resta
today announced its newest menu item, the Catfish Sandwich, created with an invasive species of catfish causing ecological issues i
PDQ restaurants (People Dedicated to Quality) has named Frank Rappa as chief marketing officer.
Dickey’s Barbecue Pit partners with Publix grocery stores to incorporate Dickey’s barbecue beans as a featured item for barbecue fans to purchase.
Fast-casual restaurant Überrito launched its FlexMex menu for special diets and healthy lifestyles.
Last month, the Austin, Texas–based company added two new executives to its leadership team.
Shake Shack today announced the appointments of chief development officer, chief global licensing officer, chief information officer, and chief marketing officer, as well as the addition of its nin
Buzzed Bull Creamery is a made-to-order, alcoholic and non-alcoholic frozen dessert and coffee company.
This past week, Papa John’s let America choose its next Specialty Pizza. After more than 52,000 votes were cast, the winner is ready to be revealed... Drumroll please …uhhh... drumstick please…
Bubbakoo’s Burritos, a Jersey Shore-based eatery that touts Mexican food fused with American flavor, is expanding into neighboring New York.
Farm Forward, a national animal-welfare nonprofit, has invited Burgerville to join its Leadership Circle, a program intended to leverage the buying power of insti
By popular demand, Wienerschnitzel is expanding its beloved Chili Cheese Fries with three all-new Loaded Chili Cheese Fries varieties showcasing regional tastes from across the
As Biggby Coffee’s second food bank initiative begins in Biggby Coffee locations throughout the nation, Biggby Coffee looks forward to the opportunity to provide meals to those in need and continue
Rush Bowls—a fast-casual restaurant chain known for its meals-in-a-bowl crafted from the finest fruits and vegetables, topped with granola and honey, and blended with protein, vitamins, and other n
CRISP & GREEN, a Minnesota-based fast casual concept, today announced it has sold out the state of Minnesota by signing a multi-unit development deal with seasoned second-generation franchise o
Jersey Mike’s Subs is delivering a sub above through high school sports with the launch of a new sports awards program.
The Pie Hole is continuing its rapid growth plan with menu innovation and launching a wholesale division.
Panera Bread is officially launching Double Bread Bowls across the country.
Pizza Inn is bringing its delicious pizza, served hot and ready to go, to Leachville, Arkansas.
SAJJ Mediterranean has debuted freekeh, a fire-roasted green wheat, at all nine locations throughout California.
Carl’s Jr. and Hardee’s announced the official limited-time return of the fan-favorite Kellogg’s Froot Loops Mini Donuts starting on February 25.
On Sunday, February 24, City Barbeque will once again celebrate "Family Time," a day dedicated to the restaurant’s youngest guests and their grown-ups.
Duck Donuts announced today expansion plans to bring and made-to-order donuts to Puerto Rico.