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The Franchise Formula
Small operators ready themselves for expansion through franchising.
The Mighty Indies
Single-unit concepts prove why you don't need quantity to create quality.
Getting a Head Start
Three business decisions every aspiring restaurateur should know.
Inside Roark Capital
How a young private equity firm came to own 16 restaurant brands with $11 billion in systemwide sales.
Last year was a banner year for limited-service brands releasing initial public offerings. Analysts say that’s a sign of good things to come for the industry.
Lights, Camera, Franchise
Celebrities of all kind have thrown their weight into the quick-serve industry as franchisees, and their brands are getting creative with how they leverage the partnership.
Show Me the Money
Franchisees get creative while seeking financing options that can spur growth.
Changing Hands, Keeping Fans
How Lion’s Choice kept its loyal customers during a change in ownership.
Burger King Franchisee Recognized for Growth
GPS Hospitality, an Atlanta-based Burger King franchisee, has been recognized by the Atlanta chapter of the Association for Corporate Growth (ACG) as ...
Villa Enterprises Presents Franchise Opportunities at IFE
Villa Enterprises, a multi-brand restaurant operator and franchisor, announced their participation in the International Franchise Expo (IFE), June 18 ...
Halal Guys Sells Remainder of CA In Franchise Deal
The Halal Guys has announced the signing of three major multi-unit franchise deals in California. After one of the brand’s first franchise deals sold ...
Popeyes Continues Bahamas Bowl Title Sponsorship
Popeyes Louisiana Kitchen extended its title sponsorship of the Popeyes Bahamas Bowl and reports plans to add restaurants in the Bahamas.
Kahala Acquires Both Planet Smoothie and Tasti D-Lite
Scottsdale-based Kahala Brands announces it now controls 100 percent of the Planet Smoothie and Tasti D-Lite franchise brands headquartered in Brentwo...
Growth Slows But Remains Positive For Restaurant Sales
Same-store restaurant sales were up 1.1 percent during May, which represents a 0.8 percent drop from the growth rate reported for April.
CREAM Franchises in California's Central Valley
CREAM, a San Francisco Bay Area-based dessert franchise that specializes in high quality ice cream sandwiches and other confections, has inked a franc...
Restaurants Lead in Post-Recession Growth
The National Restaurant Association's (NRA) chief economist Bruce Grindy breaks down the latest employment trends.
People's Choice: The Unlikely Pioneers At Pincho Factory
Less than a week before becoming the co-founder of Pincho Factory, Nedal Ahmad placed a frantic call to his cousin after discovering the mere $6.27 le...
Spending Increases With Consumer Confidence
Thanks to increasing wages, the lowest jobless rate since 2008, and improved consumer confidence, Americans feel more comfortable accruing debt and ha...
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La Madeleine Opens First College Location
Cold Stone Sweetens the Season
Tropical Smoothie Supports Camp Sunshine During Holidays
Consolidated Chemical Works Donates Cleaning Products
Costa Vida Unveils Its First Mobile App
Cheeseburger Bobby's Conjures Philly Flavors in LTO
Juice It Up! Opens New Location in Valencia, California
Mediterranean Concept Nish Nush Opens Second Unit
CHēBA Hut Partners with Olo for Digital Ordering
CREAM Celebrates the Season with Holiday Flavors
Ones to Watch