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10 Tips for College-Town Success
For those restaurants flocking to college towns, these 10 tips will help maximize efficiency.
What to Know About Delivery Insurance
The rise in delivery—not shifting regulations—is most affecting operators when it comes to insurance.
Why M&A is Hot Again
In a bustling M&A market, restaurants are gobbling up category competitors, while private-equity players are placing their bets.
How DIY Design Can Curb Costs for Restaurants
Budget-conscious materials and DIY ingenuity can trim costs and, if done right, bolster brand identity.
The Global Reach of EU’s General Data Protection Regulation
While the GDPR is EU-authored and focused legislation, its reach extends around the globe, including to the U.S.
Post Sale, Checkers Continues to Gain Momentum
Since being purchased by Oak Hill Capital earlier in the year, the 32-year-old brand has grown stronger and more prepared for the future.
How to Modernize Your Brand's Finance Systems
Evolving key business areas such as operations, marketing, branding, and, finance can drive bottom-line results.
A Comprehensive Guide To Restaurant Financing
Restaurant owners have many competitive and cost-effective financing options to choose from in today’s economic environment.
Fazoli’s Reports 17th Consecutive Quarter of Growth
Fazoli’s, America’s largest fast casual Italian chain, announced a 1 percent same-store sales increase for its franchised locations during the second ...
Panera is No Longer a Publicly Traded Company
Panera Bread Company and JAB announced Tuesday the successful completion of the acquisition of Panera by an investment vehicle of JAB Consumer Fund an...
Blaze Pizza Receives PE Cash Infusion
Brentwood Associates, a leading consumer-focused private equity investment firm, announced that it has made a significant non-controlling investment i...
Report Shows Industry Sales Improving (Slightly)
While restaurant industry performance has been dismal for the past six quarters, June’s results provided a bit of good news.
Firebird Restaurant Group Buys Dallas' Village Burger Bar
The owner of Snuffer’s Restaurant & Bar is taking another bite of the Dallas burger landscape.
Juice It Up’s Same-Store Sales Grow 6 Percent in Q2
Juice It Up!, one of the nation’s leading raw juice bar and hand-crafted smoothie franchises, announced that system-wide second quarter sales increase...
Panera's 2nd Largest Franchisee Buys 34 Stores
Pan American Group LLC, a wholly owned subsidiary of Flynn Restaurant Group LP, announced Wednesday that it has acquired 34 Panera Bread Bakery-Café l...
Four Foods Group Buys 6-Unit Mo’Bettahs
Four Foods Group, a rapidly growing restaurant development, investment, and management company, acquired a majority stake of Mo’Bettahs, a six-unit Ha...
Panera Shareholders Green Light Blockbuster Merger
During what the company referred to as a “special meeting” on Tuesday, Panera Bread’s stockholders overwhelmingly approved the brand’s previously anno...
Back Yard Burgers Sold to Private-Equity Group
Back Yard Burger's 30th anniversary is turning out to be a milestone year in more ways than one.
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Billy Sims BBQ Rolls Out Thanksgiving Sandwich
McAlister’s Giving Away Tacky Tea Sweaters for Black Friday
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Luna Grill Adding Better Beet Bowl for Limited Time
Wow Bao to Debut Fully Automated Dining Experience
Pie Five Sets Sales Records with Airport Location
Coney Island Hot Weiner Shop to Start Franchising
Elite Awarded Massive Menu Board Contract
Mistress Debuts First Qdoba Campaign
Tim Hortons' Holiday Menu, Ugly Sweater Koozies are Here