Between hurricanes Harvey and Irma, and the earthquake near Mexico City, Wingstop faced its share of challenges in the third quarter.
As it faces a challenging and competitive environment built on value promotions and changing consumer preferences, Bojangles’ plans to alter its strategy.
Papa John’s is blaming the National Football League, particularly the leadership of Commissioner Roger Goodell, for missing sales estimates in its latest quarter.
The slump is over at Pizza Hut. Yum!
Vasari LLC, a Dairy Queen franchisee based in Texas, filed for Chapter 11 bankruptcy protection.
Is JAB Holding Co. about to send another shockwave through quick service? Apparently the stock market thinks it’s a real possibility, as Dunkin’ Brands Group Inc.
Restaurant Brands International is finding the limited-service chicken industry to be a crowded one.
Dunkin’ Donuts’ multi-year plan to transform to a beverage-led, on-the-go brand is beginning to positively affect the company’s financials, executives reported Thursday.
This quarter, neither queso nor cutting chorizo proved to be the answer to Chipotle’s enduring woes, which have plagued the fast-casual Mexican chain since a string of foodborne illnesses flung the
McDonald’s focus on value has boosted sales in 2017, and the brand hopes to continue that momentum into next year.
Following another food safety scare that closed a Virginia restaurant in the second quarter and the lukewarm consumer response to the introduction of queso to the menu, Chipotle Mexican Grill Inc.
McDonald’s continued its streak of positive comparable U.S.
Blaze Fast-Fire’d Pizza, the nation’s leading fast casual artisanal pizza concept, announced results and highlights for the third quarter ended September 24.
FAT (Fresh. Authentic. Tasty.) Brands Inc. has completed its initial public offering under the National Securities Exchange Regulation A+ framework.
John Cappasola, the chief executive officer of Del Taco Restaurants Inc., has seen a shift in value across the quick-service industry.
In a bustling M&A market, restaurants are gobbling up category competitors, while private-equity players are placing their bets.
The New York City-based fast casual launched an international franchise program.
Value bundling may work for some brands, but it hasn’t created loyal customers for Sonic.
Culver’s, a growing franchise with more than 600 family-owned and operated restaurants in 24 states, entered into a business agreement with affiliates of Roark Capital Group, an Atlanta-based priva
Mother Nature fractured the restaurant industry’s overall performance in recent months. That’s the obvious fact, but what does the data tell us about the health of the business as a whole?
Muscle Maker, Inc., the owner of Muscle Maker Grill, the rapidly expanding fast-casual restaurant brand promoting a healthy lifestyle by offering nutritious alternatives to traditional dishes, toda
The fact that Domino’s shares were down by more than 5 percent on the news of its third quarter earnings may only be due to the brand setting a continual standard for its strong sales per
Domino’s recent sales have set a high bar for the pizza chain.
Budget-conscious materials and DIY ingenuity can trim costs and, if done right, bolster brand identity.
While the GDPR is EU-authored and focused legislation, its reach extends around the globe, including to the U.S.
Good Times Restaurants Inc., operator of Good Times Burgers & Frozen Custard, a regional quick-service restaurant chain focused on fresh, high-quality, all-natural products and of Bad Daddy’s B
Millions of credit and debit cards could be at risk thanks to an alleged security breach at Sonic Drive-In, according to
Juice It Up!, one of the nation’s leading raw juice bar and hand-crafted smoothie franchises, announced that system-wide third quarter sales increased 4 percent over quarter three of 2016, and year
Since being purchased by Oak Hill Capital earlier in the year, the 32-year-old brand has grown stronger and more prepared for the future.