New Exec on the Scene at Pizza Chain
Rick Glenn is Figaro’s Pizza’s new executive vice president.
Rick Glenn is Figaro’s Pizza’s new executive vice president.
The chain becomes the exclusive pizza vendor at the American Airlines Center.
The technology was launched in July.
Detroit’s 101 Best & Brightest Companies to Work For are announced.
The deadline for applying to the NRA’s third Faces of Diversity Awards is January 9, 2009.
Uno Chicago Grill tests gluten-free pizza in the Northeast. Systemwide rollout scheduled for 2009.
Scott Richter was hired as senior director of marketing and Samuel “Bud” Boswell as executive chef and director of research and development.
The brand will give away free pizza to users who become “fans” of the brand online.
The chain will host a charity event called “Dueling Pizzas for Dual Enrollment.”
Pizza Patrón expands to Miami with a 12-store agreement.
The Little Caesars Veterans Program has nearly three times the expected number of veterans participating in the program.
The chain continues its strong online campaign.
The chain is debuting its Cheesesteak Pizza today.
eGift Cards can be purchased, shared, and redeemed entirely online.
Domino’s celebrates the team’s World Series win with free sandwiches.
During the 10-day promotion, Domino’s will grant one winner per day.
The company expects to sell more than 1 million pizzas nationwide Halloween night.
Republicans participating in the Domino’s Pizza Tracker Poll spend more money per order than Democrats do.
The company will give away free wings to the first 162 customers at each Detroit restaurant.
Roy Williams issued a challenge to players in three other cities to see who could raise the most money for hunger relief.
The new application, named “Pizza Hut Interface,” integrates with Facebook’s main commerce system.
Raymond Munger and his wife Teri signed a multiple unit development agreement for the Dayton, Ohio, market.
BigHoller’s newest online ordering system allows customers to drag and drop toppings to create customized orders.
The contract was finalized this week with Phoenix Rising Development, LLC, which company also owns the franchising rights for South Carolina.
The new site has a distinct consumer side and a separate business and press side.
Bryon Stephens tells QSR how the brand will reach 500 stores by 2010.
The new California Pizza Kitchen restaurant seats about 196 people and is located at the Holiday Resort & Spa Guam.
Joseph Alleca will open his doors for business today at 12477 Timberland Blvd., in Keller, Texas.