Qdoba Mexican Eats announced plans to strengthen its roots in Southern California. Known for offering bold, fresh flavors at its more than 740 restaurants, the brand is adding roughly 100 full-time positions to its corporate team.
“Nearly two years ago, we traded mountains for beach when we moved our corporate headquarters from Denver to San Diego and have enjoyed making sunny Southern California our home,” says Keith Guilbault, Qdoba Chief Executive Officer. “With approximately 100 position openings, we couldn’t be more excited to bring jobs to the area and have a positive economic impact, right here in our own backyard.”
Since its recent purchase by Apollo Global Management Group, Qdoba is working to build out internal teams that it had previously shared with its former parent company, Jack in the Box Inc. Open positions include roles ranging from specialists to executive management in a variety of departments, such as: Finance & Accounting, Human Resources, Information Technology, Marketing, Supply Chain and Restaurant Development.
“While each Qdoba department has its own set of required skills and experiences, there’s one must-have for every potential Qdoba personnel—positivity,” says Guilbault. “Our current team has a performance culture that is upbeat and positive. This spirit has been indicative of the Brand’s success and is something I’m extremely proud of and want to continue as we grow our team.”
Company perks include a casual, collaborative work environment, along with competitive compensation and benefits package. Hiring for Qdoba corporate positions is already underway and remaining positions will be posted and filled over the next six months.
