Passengers flying in and out of Fort Lauderdale-Hollywood International Airport (FLL) now have the perfect way to satisfy their craving for Pizza Inn,

Pizza Inn has just opened the first-ever location of its new kiosk prototype, PIE, in Terminal 3, next to Chili’s. PIE gives customers a fast, convenient experience when picking up their favorite hot pizza.

“We are absolutely thrilled to open our first PIE kiosk in the Fort Lauderdale Airport,” says president of Pizza Inn Bob Bafundo. “The PIE kiosk is a new way to serve customers the same iconic, quality pizza they have come to expect from Pizza Inn, but in a faster setting, which is why it’s perfect for the airport.”

Pizza Inn is working with Delaware North, one of the largest privately held hospitality companies in the world, to make sure that each guest experience, moment and memory is the best that it can be.

“Pizza Inn has developed a platform and innovative concept that allows operators to serve a high-quality product in a small space, while also providing flexibility as needs change within an airport environment,” said Kevin Kelly, president of Delaware North’s travel division. “We are excited to be part of the PIE concept kick-off at FLL, and we know travelers will love the convenient service style as much as the fresh-made pizzas.”

Emerging Concepts, News, Pizza Inn