The Habit Burger Grill, the California-based restaurant company renowned for its award-winning Charburgers grilled over an open flame, signature sandwiches, fresh salads, and more, announced their international grand-opening in Cambodia with its newest Phnom Penh restaurant. Making this the seventh The Habit Burger Grill in Cambodia, this restaurant is located at Aeon Mall Mean Chey (Aeon3), the largest retail mall in the country. The restaurant will serve up its famous Habit Hospitality to the public starting Sunday, January 15.

“After having a presence in Cambodia for less than three years, we are incredibly excited and honored to open our seventh restaurant in Cambodia,” says John Phillips, Chief Global Business Partnership Officer at The Habit Burger Grill. “We see strong potential in the Asia Pacific for more Habit Burger Grill restaurants, as already evidenced by our continued expansion and the positive reception we’ve received thus far.”

With its cooked-to-order mantra and creative culinary culture, The Habit Burger Grill’s open flame sears a distinctive smoky flavor into their already famous Charburgers, fresh marinated chicken, sushi-grade ahi tuna and tenderloin steak. The Habit also has an incredible selection of sides to choose from as well as delicious handspun frozen treats. Guests at The Habit Burger Grill can always count on freshly-made, handcrafted quality served up with genuine hospitality.

“The Habit Burger Grill embodies the Santa Barbara spirit of California and we know that it also has international appeal,” says Yang Ming Ong, General Manager Asia Pacific at The Habit Burger Grill. “From the attention to every detail to the obvious love of craft, the elevated flavor profiles and freshest of ingredients, we’re so thrilled to be opening our seventh restaurant in Cambodia – with more expansion plans ahead.”

The Habit Burger Grill was named in Thrillist’s list of “Underrated Burger Chains that Need to be in Every State!” With its cooked-to-order mantra, The Habit Burger Grill’s open flame sears a distinctive smoky flavor into their famous Charburgers, fresh marinated chicken, sushi-grade ahi tuna and tenderloin steak. Guests at The Habit Burger Grill can always count on freshly-made, handcrafted quality served up with genuine hospitality.

Fast Casual, Franchising, Growth, News, The Habit Burger