Fazoli's Inks 5-Unit Deal in Puerto Rico

FAT (Fresh. Authentic. Tasty.) Brands Inc parent company of Fazoli’s, and 16 other restaurant concepts, announces a new development agreement in partnership with franchisee Jorge Rodriguez Lockwood to bring five Fazoli’s locations to Puerto Rico over the next six years with the first opening expected in late 2023.

“The demand for high-quality, quick-service concepts in Puerto Rico only continues to grow so we anticipate a strong reception for Fazoli’s when we make our official debut on the island,” says Taylor Wiederhorn, Chief Development Officer of FAT Brands. “This development deal is also significant as it serves as a strong foundation for growing Fazoli’s on an international scale, which is a key strategic growth pillar for the brand.”

Since 1988, Fazoli’s has been committed to serving premium quality Italian food, fast, fresh, and friendly. From their unlimited signature breadsticks to freshly prepared pasta entrees, the chain prides itself on serving high-quality menu offerings, all at a great price.

Nékter Juice Bar Expands Into Sioux Falls, South Dakota

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Mr Gatti’s Pizza Celebrates Grand Opening of Store in Victoria, Texas

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Daddy’s Chicken Shack Names Dave Liniger Jr. CEO

Daddy’s Chicken Shack, the quick-service concept dedicated to serving up good livin’ and better chicken, announced today two new promotions within their executive team. Tony Adams, who previously served as the Vice President and Chief of Staff for Area 15 Ventures, will now be taking on the role of President for Daddy’s Chicken Shack while […]

Abbott’s Frozen Custard Announces Opening of First Franchised Store in Texas

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Shake Shack Expands Partnership on Carbon Neutral Whole Milk

Neutral Foods, the first certified carbon neutral food company in the U.S, announced the expansion of its partnership with Shake Shack to supply its certified Carbon Neutral Whole Milk to over 90 Shake Shack locations in the U.S. Shake Shack is the first fast casual restaurant partner for Neutral Foods and is using Neutral Milk […]

Wendy’s Promises to Increase Access to Solar Energy for Franchisees

Wendy’s on Tuesday shared progress in sourcing renewable energy through its participation in community solar programs. Emissions reductions from these programs will advance progress against Wendy’s science-based targets to reduce absolute Scope 1 and 2 emissions by 47 percent, and Scope 3 emissions from franchisees by 47 percent per restaurant by 2030, both from a […]

Alberto Sosa Bringing Pollo Campero to Smyrna, Tennessee

Alberto Sosa, who already owns two Pollo Campero franchises in Tennessee, is bringing the Central American chicken concept to the Nashville suburb of Smyrna. With over 100 U.S. locations and another 350 worldwide, the Central American chicken franchise is growing quickly, bringing family-recipe-inspired, flavorful chicken meals to the markets it enters. Smyrna’s new Pollo Campero […]

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