Top Fast Casual News

Donatos Launches New Spicy Pepperoni Pizza

Donatos Pizza announced a hot addition to its menu, the Spicy Pepperoni pizza. The new item will be available for a limited time. The Spicy Pepperoni pizza is topped with new ultra-crispy spicy pepperoni, red, yellow and orange banana peppers and finished with generous amount of crushed red chili pepper for an extra kick. As […]

Teriyaki Madness Introduces Spicy Chicken Power Bowl

Teriyaki Madness, a growing, Denver-based fresh Asian fast-casual franchise, is rolling out a high protein bowl that’s nearly a pound of veggies and almost a half-pound of chicken, to debut February 1 for a four-month Limited Time Offer. The Spicy Chicken Power Bowl is expected to be a favorite among carb-watchers and bodybuilders who crave […]

Grabbagreen to Open Fifth California Location Saturday

Grabbagreen, continues its growth in California by adding a fifth location to the beautiful West Coast. The Arizona-based restaurant concept is known providing for healthy food, fast to the growing customer base. Grabbagreen Encinitas is owned by franchisees, Matt Burke, Zachary Burke and Jill Burke of Green Bros. The much anticipated location can be found […]

Chronic Tacos Adds Tater Tots, Jalapeno Queso Blanco

In the spirit of The Taco Life, Chronic Tacos is expanding its menu offerings to include Tater Tots and Jalapeno Queso Blanco. After testing the Tots and Queso at select stores, Chronic Tacos has rolled it out to include all 50 locations across North America. A side order of Tater Tots will include 18 Tots […]

Good Times’ Sales Rise 5.9 Percent in 1Q

Good Times Restaurants Inc., operator of Good Times Burgers & Frozen Custard, a regional quick service restaurant chain focused on fresh, high-quality, all-natural products and Bad Daddy’s Burger Bar, a full-service, upscale concept, announced its preliminary unaudited financial results for the first fiscal quarter ended December 26, 2017. Key highlights of the company’s financial results […]

Dickey’s Debuts Dinner Special for Two for February

Dickey’s Barbecue Pit is doubling up their slow-smoked greatness by offering a Texas-style dinner special for two. The dinner for two includes two, two-meat plates for $22 and will be available for purchase the whole month of February on weekdays after 4 p.m. Dickey’s two-meat plates include the guest’s choice of two authentic, slow-smoked meats, […]

Giardino Gourmet Salads Continues South Florida Expansion

Giardino Gourmet Salads, a South Florida-based fast casual concept focused on garden-to-bowl nutrition, is expanding its South Florida footprint once again with the grand opening of its two newest locations in North Fort Lauderdale and Davie, Florida. The North Fort Lauderdale restaurant is located at 1527 North Federal Highway in the Plaza del Mar shopping […]

TA Restaurant Group Opens Fazoli’s in Oklahoma City

The TA Restaurant Group announced the opening of a new Fazoli’s restaurant in Oklahoma City West located at I-40, Exit 140 (South Morgan Rd.), in Oklahoma City, Oklahoma. The new Fazoli’s will serve their delicious variety of classic Italian dishes, baked pastas, pizza, Submarinos sandwiches, entree salads and desserts—along with their unlimited signature garlic breadsticks. […]

Quiznos Offering Free Lobster Subs for Valentine’s Day

Inspired by the lobster—known as one of the most loyal creatures in that it partners for life—Quiznos, a leader in premium toasted sandwiches and mobile loyalty programs, will show loyalty members its love by giving them one free Lobster & Seafood sub in February. For two weeks beginning Valentine’s Day, the day for love, all […]

Dog Haus Opening First Decatur Market Location

Dog Haus, the celebrated craft casual concept known for its gourmet hot dogs, sausages, burgers and one-of-a-kind creations, will open its next franchise location in Decatur, Illinois, on February 10. Located at 4405 Route 36 East, this will be franchisee Goalz Restaurant Group’s second location with the brand, which was founded in 2010 by Partners […]

Project Juice Brings its Smoothie/Bowl Bar to Home Kitchens

After a successful 2017, Project Juice, the San Francisco-based plant-powered food and beverage company with retail locations in Northern and Southern California, is proud to announce a new way for customers across the country to experience the company’s award-winning smoothie bar creations in the comfort of their own home. Introducing Sub-Zero Superfoods, a line of […]