Skip to content
  • Food
    • Beverage
    • Breakfast
    • Burgers
    • Desserts
    • Health & Wellness
    • Menu Innovations
    • Pizza
    • Sandwiches

    The executive is working with a booming smoothie and juice sector.

    6 Questions with Juice It Up! CEO Susan Taylor
    A headshot of CEO Susan Taylor.
  • Growth
    • Consumer Trends
    • Emerging Concepts
    • Fast Casual
    • Finance
    • Franchising
    • Marketing & Promotions

    Sponsored Content

    Seventy-Four Percent of Consumers Look for LTOs
    couple eating street tacos at outdoor mexican restaurant

    Sponsored Content

    How a 21-Site Domino’s Franchise Fast Tracks Incident Claims
    Man in blue shirt and apron cutting a pizza for delivery.
  • Operations
    • Back of House
    • Business Advice
    • Charitable Giving
    • Compliance
    • Customer Experience
    • Design
    • Drive Thru
    • Employee Management
    • Fast Food
    • Legal
    • Ordering
    • Outside Insights
    • POS Solutions
    • Restaurant Operations
    • Security
    • Sustainability
    • Technology

    Upcoming Webinar

    Reduce Turnover and Hire Smarter from the Start

    Upcoming Webinar

    Women in Pizza: How Pizzaiolas Are Shaping the Industry’s Future
QSR Logo Dark QSR Logo Light
  • Events
    • QSREvolution Conference
    • Franchisee of the Year
    • Webinars

    Events

    QSREvolution Conference
  • Media
    • Video
    • QSR Uncut (Podcast)

    QSR Uncut

    The State of Digital in Fast Food and Fast Casual: Revisited
    QSR Uncut Podcast
  • Resources
    • Special Reports
    • Find a Supplier
    • Downloads
    • QSR Franchising Listings

    Featured Download

    The 2024 QSR 50

    QSR Franchising Resource

    Use our new franchising website to find a variety of franchising opportunities
    Human Bean
  • Food
    • Beverage
    • Breakfast
    • Burgers
    • Desserts
    • Health & Wellness
    • Menu Innovations
    • Pizza
    • Sandwiches
  • Growth
    • Consumer Trends
    • Emerging Concepts
    • Fast Casual
    • Finance
    • Franchising
    • Marketing & Promotions
  • Operations
    • Back of House
    • Business Advice
    • Charitable Giving
    • Compliance
    • Customer Experience
    • Design
    • Drive Thru
    • Employee Management
    • Fast Food
    • Legal
    • Ordering
    • Outside Insights
    • POS Solutions
    • Restaurant Operations
    • Security
    • Sustainability
    • Technology
  • Events
    • QSREvolution Conference
    • Franchisee of the Year
    • Webinars
  • Media
    • Video
    • QSR Uncut (Podcast)
  • Resources
    • Special Reports
    • Find a Supplier
    • Downloads
    • QSR Franchising Listings
Subscribe
Subscribe
 

The QSR 50 Asian Segment

The top Asian brands in quick service.

Jul 10 2012
Special Reports
Share:
TweetFacebookLinkedInEmail
2012 QSR 50
  • Read the Profiles
  • Browse the Big Chart
  • Franchised/Company
    Unit Breakdown
Segment charts
  • Burger
  • Sandwich
  • Snack
  • Mexican
  • Pizza/Pasta
  • Chicken
  • Asian
  • Seafood

Segment RankCOMPANY/CHAIN NAME2011 U.S. SYSTEMWIDE SALES (MILLIONS)2011 U.S. AVERAGE SALES PER UNIT (THOUSANDS)NUMBER OF TOTAL UNITS IN 2011TOTAL CHANGE IN UNITS FROM 2010
1Panda Express$1,570.8$1,157.01,42097

Growth, Special Reports
Sam Oches

QSR Uncut

Episodes
QSR Uncut Podcast

From Survival to Sustained Growth, with Ziggi’s Coffee CEO Brandon Knudsen

Listen to the Episode
Episodes
A.M. Jolt Mug w/ Clock Icon

Subscribe to A.M. Jolt

Get daily updates on quick-serve industry news, tips, and events.

"*" indicates required fields

This field is for validation purposes and should be left unchanged.

More Special Reports News

News

The Coffee Bean & Tea Leaf Opens at Salt Lake City International Airport

News

Sweet Paris Crêperie & Café to Enter Arkansas and Missouri

News

Cousins Maine Lobster Expands into West Virginia

You might also like...

More like this

News

MOOYAH Offers New Franchise Incentive for Multi-Unit Operators

MOOYAH Burgers, Fries & Shakes is flippin’ the script on franchising with a beefy new incentive program for prospects who sign to develop between three and 10 locations, offering significant cash savings on franchise fees, development fees and royalties up to more than $300,000.*  After a remarkable 2024 and promising start to 2025 with seven […]

News

Plant-Based Concept Mr. Charlie’s Told Me So Signs 18-Unit Deal in Arizona

Mr. Charlie’s Told Me So (TMS), the globally inventive, plant-based fast food brand with a mission-driven ethos, announced its largest expansion deal to date—a multimillion-dollar development agreement to open 18 locations across Arizona in partnership with Exclusive Area Developer Patrick Lam. This move marks a major milestone in Mr. Charlie’s nationwide franchise rollout and introduces […]

News

Taco John’s Signs Agreement to Grow in Indiana

Taco John’s, a leading Mexican quick-service restaurant, announces a signed agreement to expand in Indiana, a key development state for the brand. Seasoned multi-unit and multi-brand franchisees Kush Patel and Bobby Patel will spearhead Taco John’s Midwest growth. With site selection already underway, the new LaPorte location is projected to open in Q1 2026, with […]

News

Mason’s Famous Lobster Rolls to Expand in Europe

Mason’s Famous Lobster Rolls is bringing its authentic New England-style lobster rolls to more locations across Europe. The fast casual lobster roll chain’s first two European locations are now open in Milan, Italy, and future locations are planned within Italy, as well as Switzerland, Spain and the United Kingdom. In total, 100 locations are expected […]

News

Toastique to Open in Rapid City, South Dakota

Toastique, the vibrant gourmet toast, juice, and coffee bar, conceptualized in Washington D.C., has announced its latest opening in Rapid City, South Dakota. Opening in summer 2025 at 525 St Joseph Street Suite 1, Toastique will offer gourmet toast creations, smoothie bowls, nutrient-rich cold-pressed juices, smoothies, espresso, coffee, and grab-and-go options.  The new location will […]

News

Wetzel’s Pretzels Opens at Walmart in Edinburg, Texas

Wetzel’s Pretzels (Wetzel’s), the iconic brand known for its fresh, hand-rolled pretzels, has joined forces with Walmart, the world’s largest retailer, to open the state’s second Walmart bakery in Edinburg, Texas, situated at 4101 S McColl Rd.  This new location is a result of Wetzel’s continued expansion into high-traffic retail environments, including many prime Walmart locations, […]

News

Salata Opens in Cibolo, Texas

Salata, the built-to-order salad concept that allows guests to customize and create meals that fit their lifestyle, is celebrating the grand opening of its newest location in Cibolo, Texas. Located within the Cibolo Crossing shopping center off Interstate 35 at 18384 IH-35N, Suite 101, the restaurant will officially open its doors on Thursday, May 15, […]

News

Beyond Juicery + Eatery Opens in Brighton, Michigan

Beyond Juicery + Eatery, a health-focused quick-service restaurant known for its fresh juices, smoothies, wraps, salads, and more, announced the grand opening of its newest location in Brighton, conveniently located at 8593 W. Grand River Ave.  This location marks Beyond Juicery + Eatery’s 38th in the state, further expanding the brand’s presence across the Midwest. […]

News

Ike’s Love & Sandwiches Moves its Chico, California, Location into a New Downtown Spot

Ike’s Love & Sandwiches is graduating in Chico! After 10 delicious years serving up outrageous sandwiches, Ike’s Donuts and Ike’s legendary Dirty Sauce to the Chico community, Ike’s is moving to a brand-new Downtown location on the corner of Broadway and W 2nd. — just in time for the fall semester.  The new spot, located […]

Subway signage.

Story

Subway Stays in Growth Mode Thanks to International Expansion

News

South Block to Enter North Carolina Later in 2025

Two of North Carolina’s blocks are about to get brighter. South Block — a beloved better-for-you brand dishing up acai bowls, smoothies, and cold-pressed juices — announced today it will open two locations in Charlotte, North Carolina in late 2025.  Known as one of the East Coast’s first acai bowl shops, South Block was founded in 2011 […]

Bonchon chicken and other menu items.

Story

Bonchon’s Secret Sauce to Consistent U.S. Growth

More like this

A.M. Jolt Mug w/ Clock Icon

Subscribe to A.M. Jolt

Get daily updates on quick-serve industry news, tips, and events.

"*" indicates required fields

This field is for validation purposes and should be left unchanged.
Subscribe
QSR Logo Light

QSR delivers timely and in-depth reporting on the $350 billion quick-service restaurant industry. For 25 years, QSR has defined this market, including traditional fast food, fast casual, coffee, snacks, concessions, and related segments of the foodservice industry.

  • Advertise
  • Contact

© 2025 WTWH Media, LLC. All rights reserved.

  • Privacy Policy
  • Terms & Conditions
FSR Logo
QSR Evolution Conference Logo
Nextgen Restaurant Summit Logo
WTWH Media, LLC Logo