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    Wendy's Adds Sweet Twist to Breakfast Menu
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    QDOBA Finds a New Digital Growth Lever
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    The Quiznos of Tomorrow Has Arrived
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      Marc Halperin: Resident F&B Expert

      Whataburger BBQ Bacon Burger.
      Whataburger Introduces Limited-Time BBQ Bacon Burger

      Whataburger is delivering classic backyard BBQ flavor with the brand new, limited-time BBQ Bacon Burger.

      Sonic Turns Tots Into Nachos for Limited Time

      Sonic Drive-In unveiled Totchos, a new nacho-inspired upgrade to its best-in-class lineup of snacks.

      3 Condiment Trends Worth Dipping Into
      Schmears, pinches, dashes, and dips are ideal for wooing guests.
      3 Ways to Corner the Grab-and-Go Market
      These strategies will help your brand win the growing segment.

      3 Reasons Why Soup Should Be On Your Menu

      Here's how soup could evolve from simple staple to menu standout.

      3 Ethnic Cuisines Perfect for the Snacking Craze

      How these popular ethnic cuisines could open the door to a wealth of snack options.

      How to Take Baking to the Extremes

      Today’s baked goods span from hyper-indulgent to stealthily healthier.

      Modernizing Mediterranean

      Three Mediterranean cuisines that are rich in culinary diversity.

      The Limitless Possibilities of Fried Chicken

      When it comes to comfort, indulgence, and creative culinary license, fried chicken delivers.

      4 Surprising Uses for Alternative Grains

      From rye and farro to sorghum and amaranth, alternative grains abound on modern menus.

      3 Regional U.S. Cuisines About to Make It Big

      There are more than a dozen uniquely American cuisines, but these three are about to go mainstream.

      3 Reasons Brunch Could Be the Next Big Thing

      Operators should consider exploiting consumers’ cravings for mid- to late-morning/early afternoon meals.

      The 3 Real Qualities of Clean-Label Foods

      As more consumers come to favor simple, unadulterated foods, how can quick serves respond? Start with these three guidelines.

      4 Proven DIY Food Trends with Staying Power

      Why allowing guests to customize and personalize their meals is as important as ever.
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      Smart Chain Reports

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      Kitchen Equipment, Workspace Equipment & Components

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      Mike Shea's Coffee Roasting Co.

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    Food

    • Beverage
    • Breakfast
    • Burgers
    • Desserts
    • Health & Wellness
    • Marc Halperin: Resident F&B Expert
    • Menu Innovations
    • Pizza
    • Sandwiches

    Operations

    • Back of House
    • Business Advice
    • Charitable Giving
    • Customer Experience
    • Design
    • Drive Thru
    • Employee Management
    • Legal
    • Ordering
    • Outside Insights
    • Restaurant Operations
    • Start to Finish: What Inspires Execs
    • Sustainability
    • Technology

    Growth

    • Consumer Trends
    • Emerging Concepts
    • Fast Casual
    • Finance
    • Franchising
    • Marketing & Promotions

    Reports

    • QSR 50
    • Drive-Thru Study
    • 40/40 List
    • Best Franchise Deals
    • Download Center
    • Franchise Opportunities
    • Find a Supplier
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    Events

    • Webinars
    • Fast Casual Meet Ups
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