Wienerschnitzel knows how to celebrate the holidays and 2018 is no different.
The Krystal Company is unveiling a new Southern-inspired flavor, in keeping with its roots as the South’s original quick-service restaurant.
Happy Meals for $3 may be a thing of the past.
From idea to limited time offer introduced three months ago, Cheesy Dog Bites have cultivated fans from the Wetz Coast to the East Coast.
Your Pie has teamed up with Zapp’s Potato Chips for its latest Craft Series offering, the Voodoo Pie, featuring Cajun-inspired flavors and Zapp’s Voodoo Chips.
It's that time of year again — the season of the hunter.
Can a burger give you nightmares? That’s what the Burger King brand set out to prove with an unusual research study on its latest Halloween burger, the Nightmare King.
Guests can choose two or more items from a varied lineup.
Pieology launched a new menu that now includes six premium crust varieties.
Charleys Philly Steaks introduces new Tavern Philly on October 1, marking Charleys final seasonal offering of 2018.
Feeding the whole family just got easier with Pasta Bowls at Rapid Fired Pizza.
Noodles & Company, known for serving classic noodle, zoodle and pasta dishes from around the world, announced two new limited-time-only dishes: Zucchini Spicy Peanut Saute and Zucchini Truffle
For nearly three decades Toppers Pizza has proven itself to be the leader in innovation when it comes to the pizza industry, with an assortment of fresh and handcrafted items.
MOD Super Fast Pizza Holdings, LLC, launched its new fall seasonal offerings this week—the Kevin Pizza, the Roasted Sweet Potato Salad, and Salted Caramel Milkshake.
This Halloween, Mickey’s Deli is creating a Spicy Spooky Cheeto Pizza.
Chef Ali Fong is feeding the Boston masses with her own twist on Southeast Asian cuisine.
Doughnut and candy lovers need to look no further than Krispy Kreme Doughnuts for the ultimate treats this Halloween season.
Fuel restaurants in Philadelphia invite you to fuel up, then chill out with a new “dream” collection of smoothies.
Pizza Hut and Cinnabon are teaming up to introduce Crafted By Cinnabon Mini Rolls, now available exclusively on Pizza Hut menus nationwide.
Dunkin’s all-treats, no-tricks October menu lets guests, ghosts, witches and wizards of all ages scare up some Halloween joy any time of day with some frightfully fun favorites, including:
Fazoli’s is raising the mac & cheese standard with its new line of indulgent baked pasta dishes, which debuted alongside a baked apple crostata on October 1.
Newk’s Eatery announced the launch of its version of the French Dip Au Jus, now available for a limited-time through December.
Nando’s hot sauce just got a lot hotter. Available starting Wednesday at all U.S.
Earlier this year, Taco Bell introduced its iconic sauce packet flavors in a new form: tortilla chips, giving fans a new way to enjoy the brand’s beloved flavors.
SAJJ Mediterranean, the popular family of food trucks and brick-and-mortar restaurants known for its fresh, healthy, and customizable Middle Eastern eats, has added a new plant-based protein to the
Two of America’s iconic beverage brands are bringing a bold new way for fans to toast the start of fall.
Biscuitville Fresh Southern introduced Waffle Sandwiches at all of the company’s restaurants.
Sometimes the best foods are those you can’t have forever.
To bring guests flooding back, quick serves fine-tune their LTO production.