Fired Pie announced all 21 locations are open for both dine-in service and to-go orders.
In addition to following the recommended guidelines for restaurants from the CDC, Fired Pie will conduct wellness checks for employees, have all employees wear masks and gloves, dedicate employees to sanitizing the restaurants and extra sanitization stations. All tables will be at least 6 feet apart.
In addition to following the recommended guidelines for restaurants from the CDC, Fired Pie will conduct wellness checks for employees, have all employees wear masks and gloves, dedicate employees to sanitizing the restaurants and extra sanitization stations. All tables will be at least 6 feet apart.
Locally owned Fired Pie is a fast-casual pizza concept with 21 Arizona locations. The eatery is quick, casual and customizable to your pizza, mac ’n cheese or salad desires. Fired Pie offers guests a completely customizable experience with over 40 toppings to choose from, including plant-based meats, premium ingredients, freshly made sauce and dough, gluten-free and vegan options, like vegan cheese and plant-based chorizo.
