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    Bojangles’ Brings Back Popular Pork Chop Griller Biscuit

  • Industry News September 26, 2018
    Bojangles'
    The Pork Chop Griller Biscuit starts with a tender pork chop, marinated in a zesty dry rub seasoning.

    Bojangles’ announced the much-anticipated return of the Pork Chop Griller Biscuit, now available for a limited time at participating Bojangles’ restaurants.

    The Pork Chop Griller Biscuit starts with a tender pork chop, marinated in a zesty dry rub seasoning. Each savory pork chop is seared to sizzling perfection, then served inside a signature Bojangles’ buttermilk biscuit. Best enjoyed as a combo alongside the popular Bo-Tato Rounds and your beverage of choice, you better grab the Pork Chop Griller while you can.

    “When we introduced the new Pork Chop Griller Biscuit recipe last year, customers loved it,” says Randy Poindexter, Senior Vice President of Marketing for Bojangles’. “This biscuit is so good, we actually sold out at many restaurants last year. Try one today, and you might find yourself back at Bojangles’ for another Pork Chop Griller later in the week.”

    News and information presented in this release has not been corroborated by QSR, Food News Media, or Journalistic, Inc.