Industry News | September 13, 2017

Bruegger’s Bagels Launches Fall Menu

Bruegger’s Bagels, known for its authentic New York-style bagels and signature egg sandwiches, has launched its new seasonal menu featuring the rich flavors of fall in new and returning items.

Old world flavors of brisket and pastrami meet the new world bagel sandwich on the Smoky Brisket & Pastrami Egg Sandwich, made with a seasoned fresh-cracked egg, sliced brisket and pastrami, cheddar cheese and chipotle aioli on a toasted Everything Bagel. For lunch, the new Chipotle Brisket Melt pairs sliced brisket, pepper jack cheese, red and green peppers, red onions, and chipotle mayo on a toasted Plain Bagel for a delicious twist on smokehouse flavors and textures.

One of the fall’s most popular flavors, pumpkin, takes center stage as Bruegger’s Bagels brings back its classic Pumpkin Bagel, Pumpkin Cream Cheese, and beloved seasonal coffee, Pumpkin Spice, made with the flavors of cinnamon, nutmeg and other spices, available through Thanksgiving. After Thanksgiving, the Cranberry Orange Bagel replaces the Pumpkin Bagel in the lineup.

“As the days finally grow cooler, our seasonal menu celebrates all the savory goodness of fall,” says Bruegger’s Bagels Vice President of Marketing Judy Kadylak. “From smoky brisket to pumpkin, nutmeg and cinnamon, the flavors capture the enjoyment of a crisp day, the changing leaves and a chill in the air.”

The fall menu will be available starting Sept. 13 at participating Bruegger’s Bagels locations.

News and information presented in this release has not been corroborated by QSR, Food News Media, or Journalistic, Inc.