Bubbakoo’s Burritos, the award-winning Mexican-fusion concept known for its bold flavors and innovative menu, announces its newest restaurant location opening in Newark on November 19.
Drawing foot traffic from the bustling Rutgers University-Newark campus, the new restaurant is strategically located at 136 Washington Street, making it ideally positioned to serve students, faculty, and the surrounding community. The location will be operated by Dhruval Patel, a seasoned multi-unit entrepreneur with extensive experience in the restaurant industry. In addition to this new venture, Patel owns and operates Bubbakoo’s locations in West Orange and Saddle Brook, NJ.
With over 40 locations thriving across New Jersey, this addition marks another milestone in Bubbakoo’s Burritos’ impressive growth trajectory. Having a steady pipeline of openings and developments planned through the remainder of 2024, the brand is poised for a strong finish to the year — highlighting its growing popularity, driven by its customizable menu, innovative flavors, and commitment to providing a welcoming atmosphere. As it continues to gain traction in both established and emerging markets, Bubbakoo’s reinforces its reputation as a leader in the fast-casual dining space.
“I’m incredibly excited to bring Bubbakoo’s Burritos to the heart of Newark,” said Patel. “With this strategic location on the Rutgers Newark campus, we have a unique opportunity to serve a diverse mix of students, faculty, and local residents alike. We look forward to introducing the community to Bubbakoo’s bold flavors, customizable options, and the welcoming atmosphere that have made the brand such a success across the region.”
Bubbakoo’s Burritos has become a fan-favorite over the past 16 years for its unique menu, superb customer service and welcoming dining environment. The new Bubbakoo’s Burritos offers the classic menu items the brand is known for, such as the recently renamed Papi Hibachi (hibachi style steak and shrimp) burrito, Nashville burrito, Burritodilla, customizable entrees and more. Each menu item is made with fresh, tasty ingredients that will please any palette.
“The opening of our Newark location is a testament to Bubbakoo’s strong momentum and our dedication to serving vibrant communities like those surrounding the Rutgers Newark campus,” said Bill Hart, co-founder of Bubbakoo’s Burritos. “Over the years, we’ve built a great relationship with the university and its community, and this new location is a natural extension of that connection. With a prime spot near campus and the expertise of Dhruval at the helm, we’re confident this restaurant will become a go-to destination for bold flavors and a welcoming atmosphere.”
Following years of impressive growth, Bubbakoo’s Burritos has established a prominent U.S. presence across the country, creating a dedicated legion of fans. A testament to the brand’s tremendous expansion efforts, Bubbakoo’s Burritos recently ranked Entrepreneur’s Franchise 500 list. The brand also landed on the coveted 2023 Inc. 5000, ranking highly among America’s fastest-growing private companies.
Bubbakoo’s Burritos has been a Mexican-fusion staple in many communities since the brand’s inception in 2008. Featuring a variety of unique, customizable and wow-worthy menu items made-to-order with fresh ingredients, the brand has grown from its Jersey Shore roots and expanded to more than 100 locations across the United States.
