Industry News | December 22, 2015

Burger King Heats up with Flame Grilled Chicken Burger

image used with permission.

Burger King restaurants are proud to introduce the Flame Grilled Chicken Burger for a limited time. As chicken burgers grow in popularity, Burger King restaurants now offer guests their own unique take on the trend. The Burger King brand has been flame-grilling great tasting burgers since its first restaurant opened in 1954 and now brings more than 60 years of grilling expertise to the chicken burger with this new launch.

The Flame Grilled Chicken Burger features a juicy flame-grilled chicken burger patty topped with ripe tomatoes, fresh lettuce, creamy mayonnaise, ketchup, crunchy pickles, and sliced white onions on a soft toasted brioche style bun.

"We’ve never seen more interest in chicken burgers than we do today, so we’re excited to now offer them to guests everywhere," says Eric Hirschhorn, CMO, North America, for the Burger King brand. "Our guests tell us they love the taste of our burgers because we fire grill them over an open flame, so now we’re taking what we do best and applying it to a burger made of chicken.”

The Flame Grilled Chicken Burger will be available for a suggested price of $3.79 also as part of the 2 for $5 menu alongside the Big King Sandwich, Extra Long Cheeseburger, Original Chicken Sandwich, and Big Fish Sandwich in participating restaurants.

News and information presented in this release has not been corroborated by QSR, Food News Media, or Journalistic, Inc.


nice cut and paste of corp buzzspeak !

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