BurgerFi announced today the debut of its newest menu item, the Summer BBQ Burger, available now through August 8 at all participating U.S. locations.
With flavors that bring to mind “everything you love about summer between two buns,” the Summer BBQ Burger combines two, 100-percent natural Angus beef patties layered with BBQ pork, then topped with made-to-order cole slaw, White Cheddar and American Cheese, and crunchy pickles, all served on a buttered, toasted potato bun. The Summer BBQ Burger retails for $8.97.
“A hot, juicy burger is always a backyard barbecue favorite,” says executive chef Paul Griffin. “When we envisioned our new Summer BBQ burger, we aimed to make it better by capturing all the enticing flavors of a summer barbecue, in one burger with made-in-house toppings and only the freshest ingredients.”
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