Industry News | August 25, 2016

Caribou Welcomes Fall with Pumpkin Pie and Crème Brulee

Caribou Coffee

‘Tis the season for pumpkins and crisper weather. Whether you consider yourself a pumpkin pie lover or you favor hot caramel in your coffee, there’s just something about kicking off the colder weather with seasonal fall drinks. Caribou Coffee continues to make real ingredients paramount in its handcrafted beverages with the debut of new Crème Brulee Boudino and Pumpkin Pie Latte in-stores on Thursday, August 25.

The Pumpkin Pie Latte utilizes Caribou’s new clean label pumpkin sauce made with real pumpkin purée, sugar, and brown sugar. Gives a great fall feel with authentic pumpkin flavor.

The Crème Brulee Boudino, inspired by the popular dessert, features a rich blend of real caramel and vanilla with espresso and creamed milk, topped with caramel sauce and Caribou’s signature salt/sugar blend.

Both drinks are available all season long as hot, iced, or blended drinks, and to keep guests feeling festive all season long.

News and information presented in this release has not been corroborated by QSR, Food News Media, or Journalistic, Inc.

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