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    Cherry Mocha, Cake Pops Highlight Starbucks' Valentine's Day Lineup

  • Industry News February 7, 2018

    Starbucks is bringing out the new Cherry Mocha and a selection of sweet treats in time for Valentine’s Day.

    New Cherry Mocha

    Inspired by chocolate covered cherries, the new Cherry Mocha starts with hot espresso poured over a slightly sweet mocha sauce and candied cherry syrup. Steamed milk and whipped cream topped with sugar and cocoa Valentine’s sprinkles finish the beverage. Enjoy hot, iced or blended from February 7–14 at participating Starbucks stores in the U.S. and Canada.

    Sweet Treats

    Confetti Hearts Cake Pop: Rich chocolate cake, coated with milk chocolatey icing and sprinkles of heart candies. Now available in participating Starbucks stores nationwide.

    Heart Sugar Cookie: Sugar cookie topped with a white or pink chocolatey coating and colorful sprinkles. Now available in Starbucks stores nationwide.

    Celebrate at home or on the go

    Starbucks Molten Chocolate Ready-to-Drink Iced Latte: Bold espresso and creamy milk are combined with deep layers of rich chocolate flavor in the new Molten Chocolate ready-to-drink iced latte. Available nationwide where groceries are sold for a suggested retail price of $2.79

    Caffè Verona: With roasty, dark cocoa flavors, this coffee was created to be paired with luscious chocolate desserts, and is a blend that is loved by many. With so much love for this special coffee, it's fitting that it is named after Verona, Italy which was the setting for Shakespeare’s Romeo and Juliet. Sip this coffee of one true love with your sweetheart to start Valentine’s Day. Available in ground, whole bean and K-Cup Packs nationwide where groceries are sold.

    News and information presented in this release has not been corroborated by QSR, Food News Media, or Journalistic, Inc.