Chicken Salad Chick announced it will be expanding in Arkansas with its newest location in Fayetteville. Opening less than a year after the brand’s debut restaurant in Jonesboro, the Fayetteville restaurant marks Chicken Salad Chick’s second location in Arkansas and showcases the company’s continued development efforts in the Southeast. Located at 352 East Joyce Boulevard, the Fayetteville restaurant will celebrate its grand opening on August 28thand will offer free chicken salad for a year to the first 100 guests.
During grand opening week, guests will experience the southern hospitality that Chicken Salad Chick is known for, with giveaways and specials that include:
Wednesday, August 28 – Free Chicken Salad for a Year – The first guest will receive one large Quick Chick of chicken salad per week for an entire year; the next 99 guests receive a free large Quick Chick of chicken salad per month. Any guest not part of the first 100 in line can make a purchase and enter to win free chicken salad for a year
The Fayetteville restaurant is owned and operated by first-time franchise owner Sharon Etchisonof 72 Hours, LLC. With background in business administration and human resource management, Etchison is skilled in directing operations and will be working alongside her husband Mike to make the Fayetteville restaurant a success. The duo has dreamed of owning their own Chicken Salad Chick restaurant since first visiting the concept in Mobile, Alabama and are proud to be introducing the unique concept to their community.
“The hospitable culture and deliciously fresh food that drew me to the brand as a customer are the same things that make me the proud franchise owner I am today,” says Etchison. “Chicken Salad Chick is a restaurant unlike any other and in a sea of burger joints and fast food restaurants, the brand’s innovative menu items and flavorful creations are sure to be a hit in Fayetteville. I’m thrilled to finally be joining the two things I love most, Fayetteville and The Chick, and can’t wait to open my doors!”
The Chicken Salad Chick concept was established in 2008 by founder, Stacy Brown. With more than a dozen original chicken salad flavors as well as fresh side salads, gourmet soups, signature sandwiches and delicious desserts, Chicken Salad Chick's robust menu offers a variety of options suitable for any guest. In 2015, Eagle Merchant Partners purchased a majority stake in Chicken Salad Chick, and under the leadership of CEO Scott Deviney and team, the company now has more than 125 restaurants currently open in 15 states and remains a standout brand within the fast casual segment.
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