Industry News | August 14, 2014

Chronic Tacos Serves Up New Items in Response to Study

After conducting a recent focus group study, Chronic Tacos is launching a new and improved menu to cater to its customers’ desires. From offering entirely new dishes to redesigning the menu, Chronic Tacos is on a mission to serve up only the highest quality of flavor and fulfillment.

“We take great pride in satisfying our customers in every which way, and we’re thrilled to be able to apply what we learned from our guests to create an upgraded menu and offerings,” says Michael Mohammed, CEO of Chronic Tacos. “Not only will the new menu provide fresh and flavorful dish items, but we’ve also remodeled the layout to make ordering more efficient and improve the speed of service. We know when people come to Chronic Tacos, they expect delicious food at a reasonable price and quick pace, and that’s exactly what these modifications will bring.”

Chronic Tacos will continue using locally sourced ingredients and vendors for all of its dishes, including for its newest additions, the handheld burrito and a healthier, more nutritious kids menu. The handheld burrito, a smaller version of Chronic Tacos’ monster burrito, was in a test phase and is now a permanent menu item based on popular demand. It captures the flavor of a monster burrito but in a smaller, snack-sized portion. Any burrito on the menu can be ordered as a handheld item, and it’s also been added to the breakfast menu for those who crave a breakfast burrito on the go.

Additionally, for only $4.99, families can order two kids tacos with chips and a drink, a kids-sized burrito with chicken or steak, or the kids’ quesadilla meal with their favorite protein.

News and information presented in this release has not been corroborated by QSR, Food News Media, or Journalistic, Inc.

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