Some of Corner Bakery Café’s favorite menu items are returning, including the Santa Fe Ranch salad, Asian Wonton salad, Tomato Mozzarella sandwich, and Roast Beef & Cheddar sandwich, in addition to an early homecoming for the seasonal favorite BBLT sandwich.
The returning crave-worthy Corner Bakery Cafe menu items include:
As a part of the menu change this month, Corner Bakery Cafe will also offer greater variety for side options by inviting guests to substitute a Trio option, including Asian Edamame Salad and Quinoa & Pico Salad, for chips for an additional charge.
“We’re bringing back some of our most celebrated sandwich and salad selections in order to offer guests more of the Corner Bakery Cafe items they crave,” says Ric Scicchitano, executive vice president, food & supply chain at Corner Bakery Cafe. “These menu changes bring more variety and choices to our guests, offering limitless combinations of their favorite items.”
Corner Bakery Cafe serves made-to-order food for breakfast, lunch, and dinner. The seasonal, innovative menu ranges from hot breakfast and grilled panini to handcrafted salads, signature sandwiches, mouthwatering sweets, and more. Favorites include light and fluffy Buttermilk Pancakes for breakfast, the grilled-to-perfection Chicken Pomodori Panini for lunch, the crave-worthy Pesto Cavatappi for dinner, and a slice of homemade Cinnamon Creme Cake for dessert. Corner Bakery Cafe is also recognized for its unsurpassed catering experience delivering signature, made-to-order breakfasts, lunches and dinners for any occasion.
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