Industry News | February 15, 2016

Cousins Finds Luck of the Irish with Two LTOs

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Cousins Subs brings back St. Patrick’s Day–inspired limited-time-only sub sandwiches, the Reuben and Rachel.

The popular Reuben is served on rye bread with corned beef, sauerkraut, and Thousand Island dressing. Also served on rye, the Rachel is layered with pastrami, coleslaw, and Thousand Island dressing. Both subs feature Swiss cheese made in Wisconsin.

“Our Reuben and Rachel limited-time-only subs are a taste of tradition,” says Justin McCoy, vice president of marketing at Cousins Subs. “They offer our guests a delicious way to enjoy St. Patrick’s Day—with each bite their taste buds will be in luck.”

The Rachel and Reuben sub sandwiches are available at Cousins Subs restaurants until March 20, and can be ordered online via Cousins’ website or new mobile app.

News and information presented in this release has not been corroborated by QSR, Food News Media, or Journalistic, Inc.

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