Cousins Subs guests can now enjoy two limited-time-only sub sandwiches: the Steak Mushroom Swiss and the Turkey Bacon Guacamole.
The popular Steak Mushroom Swiss returns on fresh-baked Italian bread with steak, bacon, Swiss cheese, sautéed mushrooms, and onions topped with bistro sauce. The new Turkey Bacon Guacamole sub features sliced turkey breast, bacon, guacamole, lettuce, onions, and tomatoes on Italian bread.
“We are excited to bring back a fan favorite while offering guests a new cold sub option,“ says Justin McCoy, vice president of marketing at Cousins Subs. “The guacamole and bacon toppings on this new limited time offer provide a premium alternative for guests looking for a cold sub.”
The two subs will be available for a limited time in Cousins Subs restaurants.
The five times weekly e-newsletter that keeps you up-to-date on the latest industry news and additions to this website.